2 New Happy Hours to Check Out in Sonoma County

Street tacos at Bird and the Bottle in Santa Rosa. (Heather Irwin/Sonoma Magazine)

Happy hours are here again

Altamont General Store (3703 Main St., Occidental) offers happy hour deals from 4 to 6 p.m. Friday and Saturday with small plates, $6 pints and $10 wines by the glass. Look for tasty morsels like Bodega Bay crab fried rice, honey walnut prawns and Hurricane fries (dishes change up weekly). 707-874-6053, altamontgeneralstore.com.

Bird and the Bottle (1055 Fourth St., Santa Rosa) is bringing back their happy hour from 3 to 5 p.m. Sunday through Thursday with $6 classic martinis, $3 beers and supersized margaritas for the table for $30. Tasty $6 bites include pastrami tacos, smoked chicken wings, everything-spiced fries and chicken skin cracklings. 707-568-4000, birdandthebottle.com.

Princess and frog dinner 

Hell’s Kitchen chef-testant and purple-haired badass Mary Lou Davis is joining local tastemakers Bayou on the Bay for a four-course Cajun meal in Sebastopol April 1. The dinner is loosely based on Disney’s animated movie about a young woman who dreams of owning a restaurant but instead ends up a frog (at least for a while). If you’ve seen Chef Mary Lou’s penchant for cosplay on her Geeks and Grubs YouTube channel (youtube.com/@GeeksGrubs), there’s good reason to hope for some costuming as well. The event will be held at Fork Roadhouse (9890 Bodega Highway), which closed in November but has since become a popular pop-up spot. Tickets are $125 per person, details online at Instagram.com/bayou.onthebay.

Warm Up with These Soups from Sonoma Restaurants

Tomato soup and a grilled kimchi and cheese sandwich from Lunch Box restaurant in Sebastopol. (Heather Irwin/Sonoma Magazine)

Cold weather cues cravings for comforting soups. Plain and simple and always better the next day, soup isn’t about the ingredients so much as it is about the way a steaming bowl of comfort makes you feel. It’s time to warm up with some of our favorite local soups. Click through the above gallery for details.

Popular Bodega Dinners Coming to Petaluma

Executive chef Mark Malicki at Casino Bar & Grill in Bodega, Calif. Dec. 2, 2022. (Erik Castro/for Sonoma Magazine)

Chef Mark Malicki’s longtime underground-ish dinners at the Casino Bar & Grill (17000 Bodega Highway, Bodega) are expanding to Petaluma.

The longtime chef will host Tuesday night pop-ups at The Tea Room (316 Western Ave., Petaluma) beginning Feb. 28. Malicki’s inaugural dinner will feature an a la carte menu of crab soup with aioli and croutons, broiled scallops with leeks, cauliflower with stinging nettles and egg, rabbit sausage and Belgian endive salad, Little Gem salad with shaved celery and Boursin cheese, duck with duck fat fried potatoes, oxtail stew with bread butter and radishes, and for dessert a strawberry rhubarb pie with cream.

Prices range from $10 to $25 per dish, each made with hyperlocal ingredients and a healthy dollop of Malicki’s singular culinary proclivity. Details at Instagram.com/malle.mal.

This Hotel Is Out to Prove That a Wine Country Vacation Doesn’t Have to Cost a Fortune

Friends gather for a birthday dinner at the Spinster Sisters in the South A district of Santa Rosa. (Photo by John Burgess)

It’s no secret that a vacation in Sonoma Wine Country can be expensive. But does it have to be?

Eric Anderson, co-owner of The Astro motel in Santa Rosa, says no and he’s out to prove it with the launch of Astro Adventures.

“People should be able to come to Sonoma County and have a real adventure and not be millionaires,” said Anderson.

Set to launch in March, Astro Adventures are week-long tours of Sonoma County led by local “experts in wine, beer, spirits and food.” The $1599 per person tour charge (taxes included) covers five night’s lodging at the renovated midcentury motor lodge in downtown Santa Rosa, several meals at The Astro’s sister restaurant, The Spinster Sisters, tasting fees at wineries, breweries or distilleries, transportation and some goodies to bring home. Couples or friends traveling together can save an additional 10 percent if they share a room.

The inaugural adventures will include two beer tours in March and April (just in time for Russian River Brewing’s coveted Pliny the Younger release), followed by a spirits tour in late April and a wine tour scheduled for mid-June.

Itineraries are designed to introduce tour participants to the best Sonoma County has to offer with scheduled excursions and insider tips from local guides, but will also include some time for visitors to explore the area on their own.

Matt Levy, a self-taught mixologist and owner of the Covert Cocktail Club. (Covert Cocktail Club)

Matt Levy, a self-taught mixologist and owner of the Covert Cocktail Club, is leading the Astro Adventure spirits tour scheduled for the end of April.

Levy will be teaching participants how to make better cocktails at home. Along with visits to Sonoma Brothers Distilling in Windsor and Elk Fence Distillery in Santa Rosa, he’s planning a trip to the farmers market — to introduce visitors to local flavors — and a whirlwind tour of local thrift shops for those in search of vintage bar tools and glassware.

The wine tour, set to take place the week of June 12, will be led by wife-and-husband duo Jane Lopes and Jonathan Ross, who are Master Sommeliers and authors.

“Though still cheaper than Napa, it is becoming increasingly hard to visit Sonoma without spending a fortune” said Lopes. “We love that The Astro is trying to make this tour as accessible as possible.”

Lopes and Ross, the founders and owners of Legend Australian Wine Imports, have close to 40 years of experience in the wine industry between them and have worked at some of the top restaurants in the world, including Eleven Madison Park in New York. They will be sharing their knowledge and insight into the wine world and introduce tour participants to classic Sonoma County grape varietals, like pinot noir, chardonnay and syrah. But more unusual grapes, like trousseau gris and gamay, will also make an appearance.

Astro Adventures will only include 10 to 20 participants and all activities will be scheduled on weekdays to ensure smaller crowds at breweries, wineries and distilleries.

“We want this to be a conversation. We want people to talk to each other. We want there to be education, and we want people to learn in a happy convivial space that is a vacation,” said Anderson.

The Astro, 323 Santa Rosa Ave., 707-200-4655, theastro.com/astro-adventures

Exciting New Hotel Offerings in Sonoma County

The pool area at Harmon Guest House in Healdsburg. (Harmon Guest House)

Sonoma County hotels are on a roll. Dozens of local properties were recently named among the best by two high-profile travel publications. If you still need more convincing to get a stay on the books, a number of hotels are also offering deals that are hard to pass up.

Here’s what you need to know about the Sonoma County hotel scene right now. Click through the above gallery for a peek at the properties.

New hotel honors

Forbes Travel Guide – an independent, global rating system for luxury hotels, restaurants and spas – announced its highly-anticipated 2023 Star Awards earlier this month. Three rating designations were awarded to hospitality businesses around the world: Five-Star, Four-Star and Recommended.

Montage Healdsburg earned the coveted Five-Star Hotel award. The luxury resort is set on more than 250 acres of oak woodland and vineyards in the hills north of Healdsburg’s Parkland Farms neighborhood.

Sonoma’s MacArthur Place Hotel & Spa earned a Four-Star Hotel award. Forestville’s Farmhouse Inn, along with Healdsburg’s Hotel Les Mars and the inn by SingleThread Farms, earned Recommended designations. The list of all of the Sonoma County winners, including restaurants and spas, can be found here.

U.S. News & World Report also announced its 2023 list of “Best Hotels in the USA” this month. More than 20 Sonoma County hotels made the cut.

The entrance to MacArthur Place Hotel and Spa in Sonoma. (Courtesy of MacArthur Place Hotel & Spa)
The entrance to MacArthur Place Hotel & Spa in Sonoma. (Courtesy of MacArthur Place Hotel & Spa)

Special deals

In honor of the Forbes Travel Guide recognition, MacArthur Place Hotel & Spa is offering a Celebration of Excellence package that includes a $100 complimentary nightly resort credit with a two-night minimum stay. The credit can be used at its Layla restaurant, which received a 2023 Forbes Travel Guide Recommended Restaurant rating, The Spa at MacArthur, The Bar at MacArthur or The Porch coffee bar and marketplace.

29 E. MacArthur St., Sonoma, 707-938-2929, macarthurplace.com

The Stavrand Russian River Valley in Guerneville offers an incentive to stay a little longer: When booking a stay, type in the code MULTI to receive a third night free (offer valid through March). The third night that is free is counted consecutively (it’s not necessarily the cheapest or priciest night that will be complimentary. Guests can also call the hotel to book their stay and take advantage of this offer.

13555 Highway 116, Guerneville, 707-869-9093, thestavrand.com 

The peaches at Dry Creek Peach & Produce begin to ripen in late May. (Christopher Chung)
The peaches at Dry Creek Peach & Produce begin to ripen in late May, but guests of Harmon Guest House can visit farm now, and wander the soon-to-bloom orchards. (Christopher Chung)

New hotel experiences

Spring is in the air and Healdsburg’s Harmon Guest House is teaming up with Dry Creek Peach to celebrate.

Guests can add a visit to the much-loved organic farm to any hotel stay until mid-March. The experience includes a tour led by Dry Creek Peach owners Brian and Gayle Sullivan, a tasting of fresh peach Bellinis, and a jar of Dry Creek Peach Jam to take home. The private offering costs $200 for two to four guests.

227 Healdsburg Ave., Healdsburg, 707-431-8220, harmonguesthouse.com

Mardi Gras Meals, Treats and Celebrations in Sonoma County

Clockwise from top left, Cajun Spiced Catch of the Day, Shrimp and Grits, Bacon + Cheddar Hushpuppies, Collards + Mac and Cheese, Southern Fried Chicken Dinner, Smoked Trout + Baby Lettuces from Easy Rider in Petaluma. (John Burgess/The Press Democrat)

We may not live in the Big Easy, but even so, we can enjoy a bit of the colorful celebration of Mardi Gras with Southern-inspired dishes throughout Sonoma County. Click through the above gallery for some local spots to laissez les bons temps rouler!

Maci Martell contributed to this article. 

Guerneville Cottage Offers Inspiration for Small Space Living

A charming, humbly-sized cottage graced the Guerneville real estate market for a short time before it sold for $610,000. It may not be your next home, but the one-bedroom, one-bathroom dwelling can still offer plenty of small space living inspiration. 

High ceilings, a great room and all-white walls make the 867-square-foot home look more spacious. But natural wood ceilings, doors and trims warm things up — breaking up the all-white design scheme is a popular trend right nowKitchen cabinets were also left in their original stained-wood state — sometimes, leaving a few details untouched while renovating a home might add to its appeal. 

A great room offers a conversation area, reading nook and dining area. Bold designs in black and white fabric offer instant and effortless style. A painted brick fireplace punctuates the look. But it’s the many windows that allow the show-stopping natural setting to work its design magic. Click through the above gallery for a peek inside the home. 

This home was listed with Noel Flores of Continuum Real Estate, 415-730-0554, continuumrealestate.com, noelflores.com

Top 10 Picks for Sonoma County Restaurant Week

Fried chicken at Americana. (Kelsey Joy Photography)

Sonoma County Restaurant Week, now in its 14th year, is seven delicious days of prix fixe menus at nearly 100 local restaurants. With prices ranging from $10, $15 and $25 for lunch to $25, $35 and $55 for dinner, it’s a great opportunity to try new restaurants, return to old favorites and support locally-owned eateries during the slowest time of the year.

This year, Restaurant Week runs Feb. 20 to 26. You’ll get between two and three courses for a fixed price at participating restaurants, often including dessert (some restaurants also offer “sweet perks” for $5).

Reservations, menus and details are available at socorestaurantweek.org. Make sure to look at the menus online to find the best deals. Some restaurants will only serve the restaurant week menu during this time while others serve their full menu. Not up for going out? This year, you can purchase a gift card online to participating restaurants.

Click through the above gallery for our top picks for Restaurant Week 2023.

Modern Farmhouse-Style Sonoma Home Listed for $3.9 Million

A perfect stage for quintessential California living is available in a farmhouse-style home on Serres Drive in Sonoma. The property features a hobby vineyard, 2,369 square foot of single-level living space and a pool and outdoor kitchen on a 1-acre, oak-lined lot. The four-bedroom, three-and-a-half-bathroom home is listed for $3,895,000. 

An expansive great room and white walls add to the dwelling’s feeling of spaciousness. Natural elements – a wood-stained vaulted ceiling, a stone fireplace and hardwood floors — offer dramatic contrast and visual warmth.

The home’s staging proves that easy-breezy style can be playfully punctuated with blasts of color in rugs and artwork. Oversized paintings make a powerful impact without making the overall design scheme look too busy. Contemporary light fixtures finish the look with modern and whimsical style.

For more information, please contact listing agents Tina Shone, Evan Shone and Amanda Shone of Sotheby’s International Realty – Wine Country – Sonoma Brokerage, 793 Broadway, Sonoma, 707-799-7556, 707-933-1515, sothebysrealty.com

BottleRock Napa Valley Announces Tasty Food Lineup for 2023

Bling Bling Dumpling booth serves up fried pork dumplings with veggie spring rolls Friday, May 27, 2022, during BottleRock Napa Valley in Napa. (Erik Castro / For The Press Democrat)

Poise those forks for maximum deliciousness as BottleRock Napa Valley rolls out the lineup of restaurants, chefs, popups and food trucks for this year’s event (May 26-28).

Now in its 10th year, the annual music festival serves up local food and wine in addition to top-billed artists. (Red Hot Chili Peppers, Post Malone, Lizzo, Duran Duran, Lil Nas X and The Smashing Pumpkins will headline this year’s festival.)

BottleRock 2023 dining options include notable newcomers, including:

— Morimoto Asia, chef Masaharu Morimoto’s new Napa restaurant
— Stateline Road Smokehouse, the much-anticipated Napa restaurant from Michelin-trained chef and Kansas City native Darryl Bell
— The Farmer’s Wife from chef Kendra Kolling, Sonoma County’s grilled cheese queen
— D.R.E.A.M. Doughnuts truck from San Rafael
— Cooked by Gio, a Filipino food caterer
— Croccante Pizza, opening soon in downtown Napa
— Cluck Me Fried Chicken, a popup from chef Tyler Rodder of Oenotri
— Proper F an’ C, opening soon in Napa
— Buckhorn BBQ Truck from Sacramento
— Osha Thai, upscale Thai restaurant with locations in Napa and San Francisco

Other restaurants that will be serving food at the festival include Torc, Napa Yard at Oxbow Gardens, Villa Corona Mexican, Ox and Fox, Foodshed Takeaway, Original Burgerdog, It’s Always Sunny Sorbet, Mustards Grill, La Toque, Press Restaurant, Oenotri, Cole’s Chop House, Morimoto Napa, Goose & Gander, Bounty Hunter Smokin’ BBQ, Tarla Mediterranean Grill, Compline Restaurant, Moro, Zuzu, The Q Restaurant & Bar, Ristorante Allegria, Charlie’s, Di Filippo Wood-Fired Pizza, Imagination on Fire, Taqueria Rosita, Empress M, Napa Sport, Napa Yard, HopMonk Tavern, Frankie’s Deli, JAX White Mule Diner, Mo’s Hot Dogs, El Porteño Empanadas, Monday Bakery, William Tell House, Nombe, Phat Salads and Wraps, The Chairman, Curry Up Now, Drewski’s Hot Rod Kitchen, Gerard’s Paella, Nash & Proper, bling bling dumpling, Kara’s Cupcakes, Sweetie Pies Bakery, Vintage Sweet Shoppe, Mariapilar Ice Creamery, The Chocolate Dippery and Humphry Slowcombe.

The always-entertaining lineup for the Williams-Sonoma Culinary Stage — a combination of celebrities, musicians and chefs cooking and clowning on stage — has not yet been released. Stay tuned for more information on this and our top festival food picks. Click through the above gallery for some food highlights from previous festivals.

For more details on the event and restaurants, go to bottlerocknapavalley.com