Michelin ratings for California restaurants will be revealed on Monday, and our money is on this newcomer to win its first star.
From Arrigoni's to Zin, here are some of our favorite Sonoma County restaurants from the past and some that we've lost in recent years due to wildfires and the pandemic.
In addition to the piled-high classic fried chicken sandwich, you'll find cravable crispy potato fingers.
The ham and cheese sandwich includes creamy béchamel sauce, Gruyere cheese, thin slices of award-winning ham and homemade French bread.
New restaurants, new dishes, and best bets for holiday dining. Here's the latest from the Sonoma County dining scene.
11 comforting dishes with simple ingredients and familiar flavors that remind us of home.
The newly opened restaurant combines Basque, Korean and Jewish cuisine with serious live-fire cooking.
Nothing makes us happier than great drinks, great food and great deals.
If you’re going to sink your teeth into a perfectly marbled steak or a long-braised brisket this winter, do it with intention and gusto.
Local restaurants and wineries are serving up a taste of Scandinavia this holiday season.
Cold breezes, falling leaves and an ever-shortening supply of daylight always cue a craving for soup.