New Restaurant Goldfinch Is Stealing Hearts in Sebastopol
The restaurant feels young and fresh, a place for dates, with plenty on the menu anyone can enjoy.
The restaurant feels young and fresh, a place for dates, with plenty on the menu anyone can enjoy.
Jam’s Joy Bungalow's epic chicken sandwich is coming to Healdsburg. Plus, The Madrona is getting a new executive chef.
If they ever took the truffle fries with aioli off the menu at Willi's Wine Bar in Santa Rosa, we'd lose our minds. What's your favorite local dish?
Dining editor Heather Irwin picks her favorite dishes on restaurant menus right now, from delicious fish tacos to a decadent Baked Alaska.
May 28 is National Hamburger Day. At Sonoma Magazine, we're always ready to celebrate great bun-patty-bun combos.
It's a forearm-length corn tortilla filled with meat (al pastor!), cheese, sour cream, tomato and cilantro.
Chef Mark Malicki of Casino Bar & Grill is hosting Tuesday night dinners that reflect the coastal waters and seasonal bounty.
Mysterious signs announcing “Something Sweet” and “Something Salty” have appeared on the papered-over doors of the former Brass Rabbit restaurant space.
If you love wearing a large plastic bib and eating with your fingers, this is your new favorite restaurant.
Favorite dishes include Savory Vietnamese Crepe, Hot and Sour Soup and Matcha Green Tea Cheesecake.