Khom Loi, Valley and FolkTable are added to 2021 guide lineup
Austin’s Southern Smoke BBQ gets it right
Preserving the goodness of harvest has long been a way of life in Sonoma County.
As we come off a second season of punishing drought, more Sonoma winemakers are looking to traditional dry-farming methods as a way to increase their vines’ resilience.
Fall is cider time. Here are a few favorites to sip as the leaves turn red, yellow and orange.
Start your morning with a kick of flavor at some of the best Santa Rosa restaurants and cafes.
Vineyard workers are deemed “essential” by the state, meaning their jobs continue even in times of crisis. The collision of fire season and grape harvest now increasingly forces workers to risk their health, and sometimes their safety, to bring in the crop.
The owners were looking for a weekend retreat with a warm summery climate and good food and wine nearby — the fact that there was space for an on-site vineyard was a big bonus.
A few of our favorite outdoor dining spots, featuring shaded and heated patios and sun-dappled gardens.
Four long years in the making, Chef Dustin Valette’s epic restaurant concepts The Matheson and Roof 106 have finally opened to the public.
These wineries have eye-popping views that make the vino go down so very easily.