New Augie’s Restaurant in Downtown Santa Rosa Is Starks-Style French
Augie’s isn’t about fiddly French food, lifted pinkies and meticulous plating. It’s about hearty onion soup, braised boeuf Bourguignon and bowls of steaming mussels.
Augie’s isn’t about fiddly French food, lifted pinkies and meticulous plating. It’s about hearty onion soup, braised boeuf Bourguignon and bowls of steaming mussels.
The couple made the Robb Report's list of "the restaurant industry’s most influential figures."
Reportedly, Prince Harry and Meghan Markle are big fans.
Bonchon is famous for its super crispy double-fried chicken. It also serves bulgogi fries, pork buns with katsu sauce and glass noodles with veggies and stir-fried beef.
Sonoma County will celebrate the Jewish Festival of Lights with a variety of traditional — and not so traditional — events and culinary treats. Here's what's in store.
Birria has become the latest food phenomenon. Now, it's capturing the attention of taqueria regulars.
For next-level holiday baking at home, check out these delicious recipes, like Double-Chocolate Peppermint Cheesecake.
OpenTable has released its 2023 Top 100 Restaurants in America list. See which local restaurants made the cut.
From a tropical Santa cocktail pop-up to a holiday afternoon tea, merrymaking possibilities abound in Sonoma County.
Make a day of it at one of these local you-cut ranches.