What's New In Wine Country
Chef Sean McGaughey built Michelin-starred Troubadour on his own terms, pairing French-inspired tasting menus with Run-DMC, thrifted china and plenty of fun.
Dining
Now is the time to savor zucchini at its peak. Our favorite way to enjoy the underrated vegetable is in a summery pizza.
BiteClub
Dead Letter opens near Sonoma Plaza with charcoal-fired dishes, surreal digital art, cocktails and a playful nod to the building’s postal past.
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Memories of the 1976 "Running Fence" art installation that changed Sonoma County’s landscape still resonate.





























































