Fort Bragg’s Glass Beach is filled with smooth, colorful pieces of glass and is accessible from town. (The Press Democrat, file)
There’s no shortage of awe-inspiring landmarks across California, from the Bay Area’s internationally recognized Golden Gate Bridge to natural wonders like Half Dome in Yosemite National Park. But according to HGTV.com, the must-see attraction in the Golden State is a beach in Mendocino County.
As the name suggests, the floor of Glass Beach is covered in a colorful mosaic of sea glass. A combination of human-made and natural forces resulted in the (accidental) beauty.
Starting over a century ago, and continuing until the late 1960s, the coastal site served as a public dump, where people discarded everything from glass bottles to automobiles. But over the decades, powerful waves off the Mendocino Coast pounded, polished and reshaped the shards of glassy debris, resulting in smooth, glistening pebbles that blanket the beach.
The HGTV.com article called it “the prettiest pile of trash you’ll ever see.”
Fort Bragg’s Glass Beach, covered in beautifully colored smoothed glass pieces, near MacKerricher State Park. (Kent Porter / The Press Democrat, 2010)
Getting to Glass Beach
The best way to get to the coastal spectacle from Sonoma County is via Highway 1, which has plenty of pit stops for photo ops and amazing seafood. Once you arrive in the historical town of Fort Bragg, turn right on W. Elm Street toward the intersection of Glass Beach Drive and Noyo Point Road. Follow signs to the Noyo Headlands Park parking lot (though Glass Beach is technically part of MacKerricher State Park) and take the Coastal Trail down to the beach.
What to do (and not to do) at the beach
Glass Beach in Fort Bragg, during a peak time of sea glass availability. Fort Bragg’s tourism site says to “please touch but don’t take” the sea glass, as beachcombers have been depleting the beach’s supply of sea glass. (Chris Domingo / Getty Images)Visitors check out the tide pools near Glass Beach along the Fort Bragg Coastal Trail in Fort Bragg, Friday, Aug. 4, 2023. (Chad Surmick / The Press Democrat)
The main task on the trip itinerary here is, obviously, to walk along the shore and marvel at the brilliant sea glass, snapping a photo or 12. Fort Bragg’s tourism site recommends arriving at low tide for best glass visibility, and specifies to “please touch but don’t take” the sea glass, so future generations may be able to see it, too. Unfortunately, beachcombers have already collected much of the glass over the years, so there’s not as much as there once was.
However, there’s still plenty to do at the Mendocino beach. Tidepooling is a common activity at Glass Beach, which features a number of tide pools teeming with marine life, like crabs and sea anemones. Plus, dogs on a leash are welcome on the beach.
Once you’ve had your fill of sea glass and tide pool spectating, continue hiking along the Coastal Trail for more Mendocino Coast beauty. If you’re turning the Glass Beach trip into an overnight stay, there are some great hotels in the area for every budget.
Poolside dining at Lazeaway Club at the Flamingo Resort in Santa Rosa. (Flamingo Resort)
Summer just isn’t summer without a lazy cocktail and lunch (or breakfast or dinner) by the pool. If you don’t have your own, here are some local locales for taking a cool dip and snacking on some solid grub. Though many are at local hotels where you may want to book a staycation, there are also day passes and spa privileges if you’re just stopping by.
Lazeaway Cafe and Wild Bird at Flamingo Resort
If you’re lounging in your swimsuit, grab a fried chicken sandwich, Little Gem salad, ahi tuna poke or vegan gelato with a supersized booze slushy from Wild Bird (for guests and health club members only). The Lazeaway Club has a view to the pool, with heartier fare including seared salmon, steak frites, a chopped salad and plenty of tropical drinks. 2777 Fourth St., Santa Rosa, 707-545-8530, flamingoresort.com, lazeawayclub.com
The Smashburger from Lazeaway Club at Flamingo Resort in Santa Rosa. (Flamingo Resort)Poolside dining at Lazeaway Club at the Flamingo Resort in Santa Rosa. (Flamingo Resort)
The Pool Bar at Vinarosa Resort & Spa
While Vinarosa, formerly Vintners Resort, is home to the late, great John Ash’s namesake fine dining restaurant, you’ll want to head to The Pool Bar for casual eats by the recently renovated pool. If you’re not looking to spend the night, a day pass will give you access to the heated pool, including food and beverages available for purchase from 9 a.m. to 7 p.m. Thursday through Sunday. Menu items include harissa hummus, beef birria tacos and a burger on toasted brioche, as well as fun summer cocktails. 4350 Barnes Road, Santa Rosa, 707-575-7350, vinarosaresort.com
The pool at Vinarosa Resort & Spa in Santa Rosa. (Sonoma County Tourism)The Graton Resort & Casino’s outdoor pool during The Party at Graton Pool series in Rohnert Park. (Graton Resort & Casino)
Pool Bar at Graton Resort & Casino
In addition to regular live music performances by the pool, hotel guests and day pass holders can dine poolside from 11:30 a.m. to 5 p.m. via the stocked Pool Bar. The menu includes a variety of classic American fare, such as chicken tenders, Caesar salad, turkey clubs, wagyu hot dogs and ice cream sandwiches. There are also plenty of creative libations to quench your summer thirst, like the Tropical Punch mocktail and the Mexican Lollipop frozen cocktail — which is similar to a mangonada, but with Gran Centenario Tequila Reposado to give it that extra kick. Pool guests must be 21 or older. 288 Golf Course Drive W., Rohnert Park, 707-588-7100, gratonresortcasino.com
Hudson Springs Bar and Grill at Montage Healdsburg
This luxe Alexander Valley pool has its own poolside bar, Hudson Springs Bar and Grill, with simple fare like a chicken Caesar wrap or fruit plate. Go for a summery libation with the Smokey Paloma (Mezcal, hibiscus tequila, elderflower, lime, soda) and peel and eat prawns or a wagyu burger. Post-swim you can dine on the patio at Hazel Hill restaurant or grab a cocktail and nibbles at Scout Field Bar. 100 Montage Way, Healdsburg, 707-979-9000, montagehotels.com/healdsburg
The pool at Montage Healdsburg. (Montage Healdsburg)Cold fried chicken is shown poolside as executive chef Tim Bodell presents some of his personal dishes that he makes only for family and friends, at Francis Ford Coppola Winery, Tuesday, July 25, 2023, in Geyserville. (Darryl Bush / for The Press Democrat)
Pool Cafe and Rustic at Francis Ford Coppola Winery
A 3,600-square-foot pool with private cabines is one of Wine Country’s favorite cooling-off spots. Swimmers can grab a pizza, gelato or salad at the Pool Cafe. If you’re craving something more hearty, dry off and head to Rustic with Coppola favorites like spaghetti pesto, rigatoni with meatballs or the risotto of the day. Cabines need to be booked in advance. 300 Via Archimedes, Geyserville, 707-857-1471, francisfordcoppolawinery.com
Cafe 108 at Morton’s Warm Springs
A family-friendly natural geothermal springs pool features a charming poolside walk-up with pasture-raised beef hot dogs, a Vella Cheese Co. grilled cheese sandwich, fresh salads and Straus soft-serve ice cream. 1651 Warm Springs Road, Glen Ellen 707-833-5511, mortonswarmsprings.com
Madera Travis, 5, fixes her hot dog during lunchtime at the snack shop at Morton’s Warm Springs in Glen Ellen. (Beth Schlanker / The Press Democrat, 2011)Cocktails from the Water Tower Bar at Fairmont Sonoma Mission Inn & Spa in Sonoma. (Rachel Weill)
The Water Tower Bar at Fairmont Sonoma Mission Inn & Spa
As you might expect at a Fairmont, the food is just as classy as the pool, with dishes like falafel wraps, summer melon salad, ahi tuna poke bowl or chicken mole tostada. Eating light? Try the farmers market crudité or seasonal gazpacho. Day passes to the pool are available Monday through Friday and can be booked through the resort, or ResortPass. 100 Boyes Blvd., Sonoma, 707-938-9000, fairmont-sonoma.com
Layla at MacArthur Place
Hotel and spa guests can take advantage of the pool, or simply lounge on the deck and enjoy cocktails, a house Caesar, steak frites or fish tacos from The Bar. Or dine poolside with the full menu from Layla, one of Sonoma’s top restaurants. A mix of Spanish, Mediterranean and California cuisine includes ceviche, tomato panzanella salad, lamb chops with chimichurri and roasted summer squash. 29 E. MacArthur St., Sonoma, 707-938-2929, macarthurplace.com
The pool at MacArthur Place Hotel & Spa in Sonoma. (MacArthur Place Hotel & Spa)The poolside High Horse Bar at The Lodge at Sonoma. (The Lodge at Sonoma)
High Horse Bar and Wit & Wisdom at The Lodge at Sonoma Resort
Lounge chairs, a fire pit and poolside cabanas offer luxurious comfort at this Sonoma resort, renovated in 2021. Chef Michael Mina’s Wit & Wisdom restaurant is outstanding, with cool seafood towers, wood-fired pizzas, seasonal salads, cheese and charcuterie platters and a tasty cocktail list. A horse trailer-turned-poolside bar — High Horse — serves up drinks, nachos, burgers and bacon-wrapped hot dogs daily. Day passes available through ResortPass. 1325 Broadway At Lavern & Napa Roads, Sonoma, 707-931-3405, lodgeatsonoma.com, witandwisdomsonoma.com
The Bars/Baked on the River at R3 Hotel
The Main Bar has a sliding glass wall overlooking the pool with plenty of great drinks. The recently re-opened Baked on the River, replacing the hotel’s former Betty Spaghetti, offers brunch, lunch and dinner on the patio. The menus includes old favorites like the Groovy Sconed and Gravy — bacon-cheddar scones with gravy and a soft egg — along with newer dishes to enjoy poolside, such as hot dogs, burgers and pulled pork sliders. 16390 Fourth St., Guerneville, 707-869-1400, ther3hotel.com
Swedish Lux Hot Dog at Baked on the River in Guerneville on Thursday, Aug. 7, 2025. (Christopher Chung/The Press Democrat)Housemade potato chips with green goddess dressing at The River Electric in Guerneville. (Bess Friday)
Pool Bar at The River Electric
Opened over Memorial Day weekend this year, The River Electric is already the hottest place in town — and that’s saying a lot for the ever-popular Russian River area. The 60-foot main pool is the focal point here, accompanied by the stylish Pool Bar, open daily to overnight guests and day pass holders. The menu includes creative, locally inspired dishes, such as the “River Rat” Loaded Fries and The Flood Zone float with Straus vanilla soft serve and Jones blueberry lemonade soda. Plus, Half Hitch is cooking up tauntingly delicious pop-up dinners every Thursday through September at The River Electric. 16101 Neeley Road, Guerneville, 707-937-8915, theriverelectric.com
Worth the Drive
The House of Better at Dr. Wilkinson’s Backyard Resort and Mineral Springs in Calistoga on Tuesday, July 6, 2021. (John Burgess/The Press Democrat)
Dr. Wilkinson’s Backyard Resort, House of Better
Make your way to Calistoga and let your worries float away in the mineral pools of this retro resort, renovated in 2021. Then grab a Southwest-inspired dish at the restaurant, House of Better. Choose from green chile stew, enchiladas, slow-roasted chile pork, guacamole, fish tacos, or healthy salads and bowls. The pools are for hotel guests only. 1507 Lincoln Ave, Calistoga, 707-942-4102, drwilkinson.com, houseofbetter.com
The Picobar at Solage, Auberge Resorts Collection in Calistoga is an outdoor, poolside cafe. (John Burgess/The Press Democrat)
Picobar at Solage, Auberge Resorts Collections
Recently named in Travel + Leisure’s 30th annual World’s Best Awards for 2025, Calistoga’s Solage, Auberge Resorts Collection boasts a full-service Mexican restaurant mere steps from the pool. Picobar executive chef Gustavo Rios crafts seasonal, locally sourced dishes, such as a Rancho Gordo bean dip, Cowgirl Creamery queso and tacos al pastor with Niman Ranch spit-roasted pork. Solage’s indoor-outdoor Solbar has a patio overlooking the pool, where guests can sit by a fire pit while noshing on comfort food like truffle fries and Mishima Reserve wagyu burgers. 755 Silverado Trail N., Calistoga, 866-942-7442, aubergeresorts.com/solage
The Wohler Bridge over the Russian River northeast of Forestville. (Sonoma County Tourism)
The pace of the Russian River sets the leisurely tempo of west Sonoma County life. In this laid-back enclave of eccentric cabins, nestled among redwoods and fir-covered hills, you are bound to find your own rhythm.
Float down the river with us to discover where to stay, play and dine in relaxed Russian River style.
Getting Here
Access the Russian River area by flying into Santa Rosa’s Charles M. Schulz airport, or drive up Highway 1 from San Francisco. If you’re driving, make a few stops along the coast — Stinson Beach, Point Reyes National Seashore and Tomales Bay. Do some Birds’ watching in Bodega, then ride up the scenic Bohemian Highway.
Settle In
Make Guerneville the jumping off point for your Russian River expedition — the longtime bohemian refuge of Forestville is just a stone’s throw away, as is the “vacation wonderland” of Monte Rio. Guerneville’s comforting early morning fog, the rolling river and its proximity to the Sonoma Coast make the place a dream destination for those wanting to kick back and get pleasantly lost. Guerneville’s colorful collection of residents, its eclectic variation of visitors and varied array of storefronts reflect the archaeology of the town’s recent history: timber town, then hippie haven, then gay retreat and hip getaway.
AutoCamp’s luxury glamping site near Guerneville along the Russian River in Sonoma County. (Madison Kotack / for Mesa Lane Partners)
Camp in style at AutoCamp, Guerneville
Promising “no-fuss” hospitality, AutoCamp’s mid-century modern glamping site features 24 custom Airstream trailers, 10 fully equipped luxury tents and a Frank Lloyd Wright-inspired pavilion. Guests can enjoy art installations, bocce courts and other outdoor games, along with specialty bikes, canoes and tennis. 14120 Old Cazadero Road, 855-942-0792, autocamp.com
Stay in an eco-friendly oasis at Boon Hotel + Spa, Guerneville
Named after owner Crista Luedtke’s canine companion, Boon offers quintessential Guerneville lodgings — a tasteful blend of old and new. The hotel grounds once housed the local mercury miner community; the hotel has gone through a series of transformations since the 1970s. In 2008, Luedtke created an eco-friendly oasis of minimalist modern cottages that promises to “unclutter your mind and allow your body to rest.” 14711 Armstrong Woods Road, 707-869-2721, boonhotels.com
Sip on a cocktail or a glass of Sonoma wine from the Honor Bar at Boon Hotel + Spa in Guerneville. (Boon Hotel + Spa)Just a short bike ride from town to Armstrong Redwoods are the luxury cabins at Dawn Ranch in Guerneville. (Gentl & Hyers / Dawn Ranch)
Get five-star treatment with a family feel at Farmhouse Inn, Forestville
Run by brother-and-sister team Catherine and Joe Bartolomei, the Farmhouse Inn offers all the warmth and hospitality of a family-owned B&B while providing the high-end services and amenities of a five-star luxury hotel. Located just 8 miles east of Guerneville, the inn houses a Michelin-starred restaurant and offers a variety of accommodations, from high-ceiling barn rooms to bungalow-style heritage rooms. 7871 River Road, 707-887-3300, farmhouseinn.com
Camp riverside at Johnson’s Beach, Guerneville
Johnson’s Beach, a Sonoma County summer destination for nearly 100 years, offers a variety of rental accommodations: a four-bedroom, two-bathroom main lodge overlooking the river, or rustic cabins dating to the 1920s. “Urban camping” at the beach is another popular option. 16215 and 16217 First St., johnsonsbeach.com
A sunset view at Johnson’s Beach in Guerneville along the Russian River. (Eileen Roche / Sonoma Magazine)
Relax on the Russian River
If your idea of a river experience is strenuous rafting, you’ve come to the wrong place. The Russian River is best enjoyed by lying lazily back in a canoe, kayak or float tube. Bring a beach blanket and stop to savor the sun at one of the many hidden beaches along the river. For rental river requirements and recommendations, visit Burke’s Canoe Trips in Forestville or King’s Sport and Tackle in Guerneville. Beaches along the Russian River, in west Sonoma County, include Steelhead Beach Regional Park in Forestville, Forestville River Access (Mom’s Beach) and Sunset Beach River Park. In Healdsburg, the Veterans Memorial Beach has lifeguards on duty and picnic areas.
Browse Guerneville Main Street stores (and side streets)
Rustic, renovated and retro storefronts line Guerneville’s Main Street and make it an eclectic shopper’s paradise. Start with a visit to Sonoma Nesting Company to pick up some local treasures for your home, then head on to dime store institution 5 & 10 for cheaper “collectibles” and Second’s First for some vintage clothing.
Try famous biscuits at Piknik Town Market, Guerneville
A biscuit with butter and jam at Piknik Town Market, formerly Big Bottom Market, in Guerneville. (Alvin Jornada / The Press Democrat, 2016)Hal Lemberger, his wife Diana, and their dog, Amy, sit on the back patio and have breakfast at Gold Coast Coffee and Bakery in Duncans Mills. (Beth Schlanker / The Press Democrat, 2011)
Enjoy homemade pastries on the patio at Gold Coast Coffee, Duncans Mills
This cozy coffee shop is located in the historic hamlet Duncans Mills (once a stop on the Northwestern Pacific Railroad to Sausalito). Stop in for a cup of their finest house-roasted coffee and pair it with a homemade pastry baked in the cafe’s wood-fired oven (which also bakes great tasting pizza!) and then enjoy breakfast on the deck. 25377 Steelhead Blvd., 707-865-1441, goldcoastcoffeebakery.com
Breakfast at hidden gem Cape Fear Cafe, Duncans Mills
Cape Fear Cafe in Duncans Mills is one of “the best hidden gem restaurants” in Sonoma County, according to dining editor Heather Irwin. If you’re craving some California cuisine with southern flair for breakfast, we recommend pairing the Charleston Benedict — grilled shrimp and prosciutto, two poached eggs and lemon hollandaise — with a classic mimosa. 25191 Main St., 707-865-9246, capefearcafe.com
Enjoy bistro fare, California-style, at Boon Eat + Drink, Guerneville
A year after opening Boon Hotel + Spa, Crista Luedtke launched this Guerneville bistro which pairs modern California cuisine with Boon’s pared-down decor and minimalist philosophy. The proof of her success can be seen in the lines that form on the sidewalk outside the restaurant. 16248 Main St., 707-869-0780, eatatboon.com
Burger from Boon Eat + Drink in Guerneville. (Boon Eat + Drink)Cannoli from Canneti Roadhouse Italiana in Forestville. (Canneti Roadhouse Italiana)
Order cannolis at Canneti Roadhouse Italiana, Forestville
Canneti chef Francesco Torre grew up sampling his grandma Fina’s cooking in the Tuscan coastal town of Massa. Like Grandma Fina, Torres puts a lot of love into every plate he prepares; the locally sourced menu showcases food akin to the rustic variety that he enjoyed in his childhood.
Named after Via de Canetti, a winding rural road in Torres’ childhood Tuscany, Canneti’s decor is roadhouse simple, almost industrial: rough brick walls, farmhouse wood tables and chairs. The ambiance is warm and welcoming, and there’s patio in the back for a relaxed meal beneath the trees. 6675 Front St., 707-887-2232, cannetiroadhouse.com
Go foraging through the Forestville Farmers Market
From spring through summer, between 4:30-7:30 p.m. every Tuesday, the Forestville Farmers Market livens up the sleepy downtown with local produce, artisanal products, baked goods, arts, crafts, drinks, live music and dancing. A nice place to relax and recharge after a day on the river, sipping on a local brew under the oak trees. 6990 Front St., forestvillechamber.org/forestville-farmers-market
Have wine and ice cream at Guerneville Bank Club
The restored Guerneville Bank Club (circa 1921) offers an interesting mix of art shows, local wines, housemade ice cream and home accessories. The ice cream is the work of Nimble & Finn’s — flavors include lavender honeycomb and Meyer lemon olive oil with chocolate chunks. 16290 Main St., 707-666-9411, guernevillebankclub.com
Lavender honeycomb ice cream at Nimble & Finn’s Ice Cream in Guerneville. (Nimble & Finn’s)Guests enjoying cold drinks on the patio overlooking the Russian River at Stumptown Brewery in Guerneville. (Alvin Jornada / The Press Democrat)
Sip on a cold one at Stumptown, Guerneville
The real gem at this Guerneville brewery, aside from the great beers, is the expansive outdoor deck, overlooking the Russian River. Spend a sunny Saturday sipping on a beer sampler or the “Donkey Punch,” a refreshing hoppy lager with a kick and a thick body. A great pit stop on the way to the river or the coast. Plus, they have a wood-fired pizza oven and host trivia nights every Wednesday. 15045 River Road, 707-869-0705, stumptown.com, instagram.com/stumptownbrewery
Find free tours and tastings at Korbel Champagne Cellars, Guerneville
As the only Champagne producers in the Bay Area since the late 1800s, Korbel has earned a reputation in the county for its old world charm and first-class bubbles. The winery’s Champagne even made it to the table at former president Barack Obama’s inaugural luncheon, a Korbel tradition for presidential inaugurations dating back to the 1980s. Korbel offers free walking tours of its historic museum and cellars, which includes a complimentary Champagne tasting. 13250 River Road, 707-824-7000, korbel.com
Auctioneer Nick Schwanz, center in hat, and his friends grab Champagne to celebrate raising more than $1 million for local charities over the past 20 years on Give Back Tuesdays, June 24, 2025, at the Rainbow Cattle Co. in Guerneville. (John Burgess / Press Democrat)
Stay up late with the locals at Rainbow Cattle Co., Guerneville
“The Rainbow,” as locals call it, has been a Guerneville fixture since the late 1970s. The LGBTQ+ community gathering spot is one of only a few Sonoma County bars that remain open until early morning hours, closing at 2 a.m. on Fridays and Saturdays. 16220 Main St., 707-869-0206, queersteer.com
Armstrong Redwoods State Natural Reserve in Guerneville. (Mariah Harkey/Sonoma County Tourism)
Stroll among gentle giants, Guerneville
Avoid Muir Woods’ Instagramming tourists by experiencing the majesty of the redwoods in Armstrong Woods’ relatively remote location near Guerneville. Magnificent, 1,200-year-old Sequoia sempervirens, commonly known as coastal redwoods, tower in a way that makes humans feel very small and very serene. 17000 Armstrong Woods Road, 707-869-2015, parks.ca.gov
Don your Stetson at the River Rodeo, Duncans Mills
Watch cowboys wrestling calfs and riding bulls at the top notch professional Russian River Rodeo held in Duncan Mills every June. 23450 Moscow Road
Photographer Rachid Dahnoun of Healdsburg makes photographs at Blind Beach as the sun sets behind Goat Rock in Jenner on Tuesday, June 19, 2018. (Alvin Jornada / The Press Democrat)
See natural pieces of art at Goat Rock State Beach, Jenner
Just south of the point where the Russian River meets the Pacific, this Sonoma Coast gem offers the kind of scenic beauty that only the powerful forces of nature can create: wild waves crashing against promontories have carved the rocky coastal landscape into abstract shapes and forms. Among these rugged structures are natural arches formed by the force of water eroding weaker strata of the rock formations. Goat Rock Road off Highway 1. 707-875-3483, parks.ca.gov
Watch the sunset at River’s End, Jenner
Finally, as a romantic finale to your Russian River retreat, dine in style where the river meets the sea and watch the sun set on the Western horizon. The website URL for River’s End restaurant and inn is, very suitably, ilovesunsets.com. 11048 Highway 1, 707-865-2484
Dogs are welcome at Mutt Lynch Winery in Windsor. (Mutt Lynch Winery)
Sonoma County, with its many renowned vineyards, is a great place to enjoy a day of wine tasting. The region is also a great place for dogs and their owners, with an increasing number of parks, establishments and venues welcoming and catering to canine companions.
But just where should you go if you want to visit a winery while also spending time with your furry best friend? Fortunately, there are plenty of options in the county — and some of them have special events planned for this year’s International Dog Day, Aug. 26.
Sonoma
Gundlach Bundschu Winery
One of the oldest wineries in California welcomes on-leash dogs to their Rhinefarm. Pack a picnic and enjoy the patio, which overlooks the estate vineyards, or bring your dog into the historic tasting room, a pet-friendly pick for a rainy day. 2000 Denmark St., 707-938-5277, gunbun.com
Larson Family Winery
Larson Family Winery makes a dog-themed wine, Three Lab Cab, named after winery dogs Buster, Bubba and Pete. Dogs are welcome in the tasting room barn and on the lawn and picnic area, where you can play cornhole while your dog relaxes in the sun. 23355 Millerick Road, 707-938-3031, larsonfamilywinery.com
Located within 375-acre Bartholomew Park in Sonoma Valley, Bartholomew Estate Vineyards and Winery has a variety of great views and trails for humans and canines to enjoy. Leashes are required at all times. (Bartholomew Estate Vineyards and Winery)
Bartholomew Estate Vineyards and Winery
Located within 375-acre Bartholomew Park in Sonoma Valley, Bartholomew winery has a variety of great views and trails for humans and canines to enjoy. Leashes are required at all times. 1000 Vineyard Lane, 707-509-0540, bartholomewestate.com
Roche Winery
Watch the world go by, dog by your side, on the patio of this downtown tasting room, with a fire pit and trees providing shade. The tasting room offers barrel tastings, snacks and some of the best people-watching in town. 122 West Spain St., 707-935-7115, rochewinery.com
Glen Ellen
Abbot’s Passage Winery + Mercantile
Coming from a long lineage of winemakers that stretches back over a century and a half, vintner Katie Bundschu is making her distinctive mark with small-lot Rhône-style wines. Her winery is both family-friendly and dog-friendly. Dogs should be on a leash. 777 Madrone Road, 707-939-3017, abbotspassage.com
B.R. Cohn Winery
This Glen Ellen winery offers water bowls and treats for visiting dogs to enjoy. Leashed dogs are welcome on the winery patio and grounds, which include estate vineyards and views of Sonoma and the Mayacamas mountains. 15000 Sonoma Highway, 707-938-4064, brcohn.com
Mayo Family Winery
Mayo’s Glen Ellen tasting room is dog-friendly and open for tastings daily. Guests can also bring a picnic and their pets to the outdoor courtyard. 13101 Arnold Drive, Glen Ellen, 707-938-9401, mayofamilywinery.com
Cooper, Jeff Kunde’s dog, helps to lead the various dog hikes that are held at Kunde Family Winery near Kenwood. (Christopher Chung/The Press Democrat)
Kenwood
Deerfield Ranch Winery
“May All Fours Be With You” is the motto of Deerfield Ranch’s winery dog, Obi Wine Kenobi. Water is available for pooches, while dog owners can taste some of the wineries delectable vintages. 10200 Sonoma Highway, 707-833-5215, deerfieldranch.com
Kunde Family Winery
Fourth-generation winegrower Jeff Kunde invites dogs to accompany their owners on tastings and to join him on a hike through his family’s historic vineyards through oak woodlands, native grasslands and chaparral. The dog hikes last about four hours and conclude with a wine tasting and lunch. Dogs must be on a leash. 9825 Sonoma Highway, 707-833-5501, kunde.com
Landmark Vineyards
Welcome throughout the property, dogs are allowed to wander with their owners into the vineyard. Thirsty dogs get a taste of the royal treatment: Fiji water fresh from the bottle served in a bowl. 101 Adobe Canyon Road, 707-833-0053, landmarkwine.com
Muscardini Cellars
Winemaker Michael Muscardini’s golden retriever, Biondi, and staff welcome well-behaved dogs in the tasting room and on the patio and green rolling grounds behind the tasting room. Dogs can look forward to treats, water and toys as well as dog-themed events. 9380 Sonoma Highway, 707-933-9305, muscardinicellars.com
Santa Rosa
Balletto Vineyards
The family-owned winery says it usually has dog treats and water bowls at the ready for visiting dogs. Just make sure your dog is on a leash during the entire visit. 5700 Occidental Road, 707-568-2455, ballettovineyards.com
Belden Barns
This family-run winery prides itself on being dog-friendly and kid-friendly. The property, which is located on Sonoma Mountain, is also a working farm that produces a diverse array of fruits and vegetables. 5561 Sonoma Mountain Road, 415-577-8552, beldenbarns.com
Nate and Lauren Belden, and their dog Penny, at the Wishing Tree on their Belden Barns property, on the northwest shoulder of Sonoma Mountain, near Santa Rosa. (Christopher Chung/The Press Democrat)Matanzas Creek Winery’s third-annual dog day celebration returns Aug. 31 for an afternoon of woofs and wine. (Matanzas Creek Winery)
Matanzas Creek Winery
Well-behaved dogs on a leash are welcome both inside and outside at Matanzas Creek, where aromatic lavender gardens line the property. This year, the winery is hosting its third annual Dog Day Celebration for dog owners and lovers from noon to 3 p.m. on Aug. 31. The event will include estate wines for purchase, hot dogs, local pet vendors (such as K9 Activity Club and Pawsarotti’s Dog Boutique), a dog caricature artist and plenty of opportunities to socialize with other pups. General admission is $30 per person and includes a glass of wine and a hot dog, plus a take-home caricature of you and your pup. Purchase tickets on Tock. 6097 Bennett Valley Road, 707-521-7019, matanzascreek.com
St. Francis Winery
Named after St. Francis of Assisi, the patron saint of animals and the environment, this Santa Rosa winery lives up to its namesake by supporting local animal charities and partnering with Canine Companions, to which it has contributed over $400,000 since 2021. Friendly pets are welcome on the property and must be leashed at all times. The winery will host its 23rd annual Blessing of the Animals Fundraiser from 2-5 p.m., Oct. 5, in support of the Humane Society of Sonoma County and other local animal rescue organizations. Admission is free but donations are welcome. There will be wine by the glass as well as a raffle and dog contest. 100 Pythian Road, Santa Rosa, 707-833-0242, stfranciswinery.com
A Wags, Whiskers & Wine guest visits with Basil, a Humane Society of Sonoma County adoption alum featured in the evening’s program. The 20th anniversary Wags, Whiskers and Wine fundraiser benefiting the Humane Society of Sonoma County was held Friday, Aug. 1, 2025, at St. Francis Winery & Vineyards in Santa Rosa. (Kelsey Joy Photography)Dogs are welcome at Mutt Lynch Winery in Windsor. (Mutt Lynch Winery)
Windsor
Mutt Lynch Winery
Winemaker Brenda Lynch’s winery is both an ode to wine and to furry friends. The tasting room hosts “Yappy Hour” events and offers water, treats, toys and possible playmates, as staff members often bring their pups to work. The winery also raises funds for animal rescue organizations through its Wines That Give Back program. 9050 Windsor Road, 707-687-5089, muttlynchwinery.com
Bricoleur Vineyards
Bricoleur’s Essentials Picnic tasting ($75 per tasting flight) is the perfect excuse to treat yourself and your furry friend to an alfresco lunch by the estate pond with a glass of refreshing sparkling wine. Dogs are welcome in all outside areas at Bricoleur Vineyards, though only official service animals are allowed in the Winery Barn. All dogs should be leashed and never left unattended. 7394 Starr Road, 707-857-5700, bricoleurvineyards.com
Martinelli Winery
The historic Martinelli Winery & Vineyards welcomes well-behaved dogs on a leash for its Vineyard Terrace Tasting ($50 per person). The tasting includes a flight of estate wines to sip on the terrace overlooking the Hop Barn Hill Vineyard, with the option to add a picnic lunch and bottle service. Only service animals are allowed inside the tasting room. 3360 River Road, 707-525-0570, martinelliwinery.com
La Crema
Located within Saralee’s Vineyard in the Russian River Valley, La Crema Estate also welcomes dogs. The site’s landmark historic barn has been converted into a tasting room and wine education facility. Dogs should be on a leash at all times. 3575 Slusser Road, 707-525-6200, lacrema.com
William Allen and Karen Daenen, the team behind Two Shepherds Wine in Windsor. (Two Shepherds Wine)Natty Pets canned sparkling wine from Two Shepherds Wine in Windsor. (Two Shepherds)
Two Shepherds
Named for the owners’ two Australian shepherds, Arya and Austin, Two Shepherds winery is not only pet friendly — animals are a part of the whole operation. Donkeys help turn the soil in the wintertime, the estate cats hunt for gophers in the vineyards and the dogs serve as friendly brand ambassadors. There are even wines named after some of Two Shepherds’ furry family, like the “Wiley” Carbonic Carignan named after cat Wiley and the “L’il Trouble” Mourvèdre named after their frisky Nigerian dwarf goat Trouble. The winery also releases a canned sparkling orange wine called “Natty Pets,” which features the furry farm crew on its colorful label. 7763 Bell Road, Windsor, 415-613-5731, twoshepherds.com
Healdsburg
Amista Vineyards
After taking a self-guided tour of the property with your dog, taste wine on the patio or in the tasting room featuring dog-themed art, while your pup enjoys dog biscuits. The winery hosts an annual fundraiser that benefits Canine Companions for Independence. 3320 Dry Creek Road, 707-431-9200, amistavineyards.com
Bacchus Landing
With a reputation of being “super” dog friendly, this collective of just over a half dozen boutique wineries is a hub of winemaking and tasting activity. Bacchus Landing is equally family-friendly with bocce courts and lawn games as well as a large open patio and five tasting rooms, among them Smith Story Wine Cellars and resident goldendoodle Lord Sandwich. 14210 Bacchus Landing Way, 707-395-0697, bacchuslanding.com
At Breathless Wines in Healdsburg, guests can enjoy a flight of sparkling wines on the winery’s garden patio accompanied by their dogs. The winery also hosts fundraisers for Humane Society of Sonoma County. Out of courtesy for other visitors and staff, the winery requests that all animals are leashed and well-behaved. (Breathless Wines)
Breathless Wines
Guests can enjoy a flight of sparkling wines on the winery’s garden patio accompanied by their dogs. The winery also hosts fundraisers for Humane Society of Sonoma County. Out of courtesy for other visitors and staff, the winery requests that all animals are leashed and well-behaved. 499 Moore Lane, 707-395-7300, breathlesswines.com
Lambert Bridge Winery
This Healdsburg winery allows dogs to settle into a dog bed and relax with a bowl of water while owners try out the wines. After enjoying a tasting, wander through the estate gardens with your pup. 4085 W. Dry Creek Road, 707-431-9600, lambertbridge.com
Portalupi Wine
This winery’s downtown tasting room is a convenient stop along a dog walk. The family is a supporter of the local Humane Society and donates proceeds from their wine sales to the nonprofit. 107 North St., 707-395-0960, portalupiwine.com
West Wines
The winery, with a tasting room below a large oak with views of the vineyards, invites guests to enjoy a tasting on the dog-friendly patio. West Wines’ Instagram account occasionally features an assortment of photos of some of its canine visitors as well as its “winery cat extraordinaire” Jane Bond. 1000 Dry Creek Road, 707-433-2066, westwines.com
Wilson Winery makes a dog-themed wine, Three Dog Zin, which features the family’s three dogs, Molly, Sydney and Victoria. (Wilson Winery)
Wilson Winery
The Wilsons make a dog-themed wine, Three Dog Zin, which features the family’s three dogs, Molly, Sydney and Victoria. The staff welcomes dogs, offering pups treats and water, while humans sip zinfandel in the tasting room or on the patio overlooking the vineyards. 1960 Dry Creek Road, 707-433-4355, wilsonwinery.com
Cloverdale
BobDog Wines
Named after a beloved Rottweiler that lived at Sky Pine Vineyards 20 years ago, BobDog Wines lives up to its reputation as a dog-friendly winery, where pets are free to walk around on a leash. A portion of wine sales proceeds benefits programs for the protection and care of animals. 31955 Pine Mountain Road, 707-756-2471, bobdogwine.com
Geyserville
Dutcher Crossing Winery
Dogs are welcome in the tasting room, where they can try on winery-branded dog collars for purchase while their owners taste estate zinfandel and other small-production wines. The back patio and lawn is a great spot for nibbling on cheese and charcuterie, and playing catch. 8533 Dry Creek Road, 707-431-2700, dutchercrossingwinery.com
Canine companions are celebrated at Dutton-Goldfield Winery, with special dog cookies offered to pets. Winery partner Theresa Dutton serves on the Northwest regional board of Canine Companions for Independence, a nonprofit that provides service and therapy dogs to those in need. (Dutton-Goldfield Winery)
Sebastopol
Dutton-Goldfield Winery
Canine companions are celebrated at the winery, with special dog cookies offered to pets. Winery partner Theresa Dutton serves on the Northwest regional board of Canine Companions for Independence, a nonprofit that provides service and therapy dogs to those in need. 3100 Gravenstein Highway N., 707-823-3887, duttongoldfield.com
Horse & Plow
Located in a historic Sebastopol barn near local vineyards and apple orchards, Horse & Plow welcomes dogs and their owners to the tasting room. Treats and water are provided to pups. 1272 Gravenstein Highway N., 707-827-3486, horseandplow.com
Marimar Estate Vineyards and Winery
This vineyard, owned and operated by the Spanish-American Torres family, welcomes dogs in outdoor areas. Visitors will also find some larger than life dogs on the winery grounds — 10-foot metal sculptures of the owners’ springer spaniels, Chico and Bonita. 11400 Graton Road, 707-823-4365, marimarestate.com
Taft Street Winery
Taft Street Winery is a family-friendly business — and that includes dogs. Well-behaved pups on a leash are welcome on the winery’s back patio. The winery also provides treats and water bowls. 2030 Barlow Lane, 707-823-2049, taftstreetwinery.com
Tacos al Carbon with carne asada, a double tortilla with melted cheese in between, sour cream, guacamole & pico de gallo from El Milagro Healdsburg, a block west of the square Friday, Nov. 1, 2024, in downtown Healdsburg. (John Burgess / The Press Democrat)
Healdsburg’s El Milagro has relocated to 241 Healdsburg Ave., just steps from its former Matheson Street restaurant.
The new space, previously home to multiple tasting rooms, has been transformed into a warmly appointed cafe, with expanded seating and a larger kitchen for chef-owners Alan Valverde, Julio Velazquez and Marco Zamora.
Taquitos Ahogados, two chicken and two potato, in a creamy chipotle sauce, topped with lettuce, sour cream and spicy avocado sauce from El Milagro Healdsburg. Friday, Nov. 1, 2024, in downtown Healdsburg. (John Burgess / The Press Democrat)Encacahuatado, pork ribs cooked in a peanut mole sauce, from El Milagro Friday, Nov. 1, 2024, in downtown Healdsburg. (John Burgess / The Press Democrat)
While Healdsburg has no shortage of Mexican restaurants — ranging from polished cafes to casual taquerias — El Milagro stands out with its soulful, regionally inspired dishes. For fans further north, their original location in Cloverdale remains at 485 S. Cloverdale Blvd.
Cars parked by Sonoma Plaza in downtown Sonoma, flanked by historical buildings. (Michael Vi / Getty Images)
John Toulze of The Girl & The Fig has confirmed that he and founder Sondra Bernstein are taking over the lease of a longtime Sonoma restaurant. At first, the exact location remained a closely guarded secret — until the restaurant itself dropped an important announcement.
On Aug. 22, Maya Restaurant posted on its Facebook page that it will close after 28 years in business. “Fig will be taking over the space at the end of September,” the post stated.
The Facebook post went on to show support for the upcoming restaurant and announced Maya’s final day of service, Sept. 21. The Sonoma restaurant is located at 101 E. Napa St.
Truite du Mont. Lassen with romano beans, fingerling potatoes, romesco sauce and toasted almonds from Poppy restaurant Thursday, June 12, 2025, in Glen Ellen. Chef and restaurateur John Toulze announced he and The Girl & The Fig founder Sondra Bernstein will open a new restaurant in Sonoma later this year. (John Burgess / The Press Democrat)
The news follows the June debut of Poppy in Glen Ellen, the freshest sprout on The Girl & The Fig’s ever-growing family tree.
While the concept for the new venture is still in development, Toulze hints at a late 2025 opening. Consider this your first taste — more delicious details to come.
Chef Mark Miller prepares his entry for the Lord of Rice competition at Kendall-Jackson Wine Estate and Gardens in Santa Rosa on Thursday, September 19, 2024. (Christopher Chung/The Press Democrat)
Six chefs. Six judges. And a whole lot of rice.
Windsor’s Grata Eatery will host the highly anticipated return of the “Lord of Rice” competition on Sept. 10, featuring a diverse array of rice-focused dishes from top chefs.
Whether it’s arancini, risotto, sushi or sticky, competing chefs — Paul Schroeder (a past winner from Jackson Family Wines), reigning champion Mark Miller (Underwood Bar & Bistro), Eric Foster (Grata), Robert “Buttercup” Nieto (Fleur Sauvage), Barbara Hom (private chef) and Jay Veregge (Cutthroat Club, Idaho) — all have “the rice stuff.”
Chef Mark Miller’s Lord of the Rice competition winner: Nam Khao Tod, Lao-Thai Crispy Rice Salad with the popular Pineapple Express cocktail with a sprig of Thai basil Thursday, Sept. 19, 2024, from Underwood Bar and Bistro in Graton. (John Burgess / The Press Democrat)
The winner will be crowned Lord of Rice and awarded a trip to the 2025 International World Rice Conference in Phnom Penh, Cambodia, where they will serve as a judge in the “World’s Best Rice” competition.
Attendees will have the chance to sample each competing dish, along with passed appetizers from Grata. Young chefs from the Analy High School Culinary Program will collaborate with the competing chefs, gaining hands-on experience.
Tickets are $50 per person and can be purchased on Eventbrite.
Pancakes from the North, features thin Swedish pancakes, lingonberries and vanilla cream, maple syrup, and butter, at Baked on the River in Guerneville on Thursday, August 7, 2025. (Christopher Chung/The Press Democrat)
When Guerneville’s Baked on the River cafe closed in late 2024, it felt like the end of a dream for chef and owner Helena Gustavsson Giesea. She had given up her lease with plans to relocate but when the new location fell through, she was left without a clear path forward. With no other option, she packed up her kitchen and put her equipment in storage.
“It was tough to pack up without knowing where we would be,” said Gustavsson Giesea, who opened Baked on the River in 2018.
As word of her plight spread, offers for new spaces rolled in, from Napa Valley to the Sonoma Coast. But there was one offer she couldn’t refuse — the R3 Hotel.
“It was my top choice and it felt like coming home to a family,” said the Swedish-born chef.
Baked on the River owner and chef Helena Gustavsson Giesea in Guerneville on Thursday, Aug. 7, 2025. (Christopher Chung/The Press Democrat)
The quirky cafe inside the LGBTQ+ hotel had long been a local hangout for guests and residents alike (it was formerly Betty Spaghetti and later the Rio Café). With a turnkey kitchen, the space was ready to reopen as the new Baked on the River — and did so in just 10 days.
In late May, Gustavsson Giesea opened her doors and has been busy crafting and recrafting the menu ever since — a process that fuels her creativity, she said.
The place
The R3 Hotel has a long history as a social hub, dating back to the town’s cultural transformation in the 1980s, when it became a popular summer retreat for gay and lesbian travelers from around the Bay Area. Originally built as a motor lodge in the 1940s, the hotel has undergone several renovations but retains much of its original character.
Baked on the River sits just inside the hotel entrance, with windows overlooking a private, fenced-in pool area. Hotel guests provide a built-in clientele for poolside dining and room service, but the cafe is open to the public. While much of the resort is 21+, the restaurant is family-friendly.
Interior dining area of Baked on the River at the R3 Hotel in Guerneville on Thursday, Aug. 7, 2025. (Christopher Chung/The Press Democrat)Baked on the River is located at the R3 Hotel in Guerneville on Thursday, Aug. 7, 2025. (Christopher Chung/The Press Democrat)
Inside, glass doors and windows block out most of the poolside music, though the tile floors and bare walls inside could use some soundproofing — something Gustavsson Giesea said she is working on, along with finishing the decor. Cheerful, sun-kissed tables are scattered throughout the restaurant.
The food
A longtime chef and baker, Gustavsson Giesea previously operated two other Guerneville restaurant ventures: Charizma Wine Lounge & Deli on Main Street and a kitchen at the former Whitetail Wine Bar. Both, she said, were a little ahead of their time. Since opening Baked on the River, she’s weathered two floods, two fires and a pandemic, maintaining her optimism and loyal customer base through it all.
The restaurant has given her a chance to stretch her culinary wings, with a menu that spans barbecue, baked fish and burgers.
“I love to create dishes in my head and I want my food to be complex, but in a simple way,” she said.
Best bets
Brunch
Pancakes from the North, features thin Swedish pancakes, lingonberries and vanilla cream, maple syrup, and butter, at Baked on the River in Guerneville on Thursday, Aug. 7, 2025. (Christopher Chung/The Press Democrat)
Brunch is offered 9 a.m. to 2 p.m. Thursday through Sunday. On my first visit at 10 a.m. on a Sunday, the restaurant was nearly empty, but by 11 a.m., it was packed inside and out — lazy weekends start late here.
Gustavsson Giesea leans into her Swedish heritage on many dishes, but her Pancakes from the North ($18) are a must-try. These thin Swedish pancakes (think sweet crepes) are served with a hearty dollop of vanilla whipped cream, lingonberry jam, butter and syrup.
Groovy Sconed and Gravy, featuring crispy bacon-cheddar scones in creamy gravy with a soft egg, at Baked on the River in Guerneville on Thursday, Aug. 7, 2025. (Christopher Chung/The Press Democrat)
Scones are a specialty here, and the Groovy Sconed & Gravy ($18) is a standout with bacon and cheddar, smothered with creamy vegetarian gravy that’s as good as the sausage kind. (Many dishes are available vegetarian and gluten-free.)
Savory brunch options include Avocado Toast ($18) with an herby guacamole, soft egg and seeded bread; Frittata with Swedish Meatballs ($20); and a hearty Hash in a Pan ($22) with chicken sausage, pancetta, poached egg and potatoes.
Dinner
Dinner is offered 5-9 p.m. Thursday through Sunday. You’re here for the award-winning salmon chowder and barbecue.
The rich, creamy chowder ($9 cup, $18 bowl) is a Double Gold Harvest Fair Winner for a reason. Flecks of salmon and diced potatoes swim in a thick chowder seasoned with white pepper and herbs. Not too thick, not too thin — just right.
Salmon Chowder, featuring wild king salmon, potatoes, and vegetables, at Baked on the River in Guerneville on Thursday, Aug. 7, 2025. (Christopher Chung/The Press Democrat)BBQ Apple Pork Ribs Plate at Baked on the River in Guerneville on Thursday, Aug. 7, 2025. (Christopher Chung/The Press Democrat)
I was skeptical that a baker could pull off decent barbecue, but Gustavsson Giesea does. The fall-off-the-bone pork ribs ($32) are applewood smoked, grilled and baked with an apple glaze. Served with warm German-style potato salad, applesauce and slaw, it’s my favorite entrée. Smoked brisket and pulled pork are also excellent.
Mahi-mahi ($28) is a new menu item, served with grilled pineapple, butternut squash and green beans. Traditional Swedish meatballs and mashed potatoes ($26) are also available gluten-free or vegetarian.
For dessert, the chewy Mocha Cake ($10) — Gustavsson Giesea’s take on a Swedish brownie — is delightful with a crisp edge, vanilla whipped cream and berry sauce.
Baked on the River is at 16390 Fourth St., Guerneville. 707-865-6060, bakedontheriver.com
Joanna Grawunder and Mark Jensen built a modern, multilevel Russian River retreat in the footprint of a dilapidated Depression-era cabin. (Joe Fletcher / for Sonoma Magazine)
House hunter Joanna Grawunder’s first impression of the property at the base of Healdsburg’s Fitch Mountain was horror and a hard no. As she and husband Mark Jensen were scouting out weekend home possibilities along the Russian River in 2012, she recoiled as they approached one listing.
“I was screaming at him. Don’t stop! Just go!” she recalls. But her husband who had a hunch there might be more than meets the eye, insisted they have a look.
“As soon as we walked in — and we made sure not to fall through the floor or step on a rat — we saw this. It was so amazing,” she says, looking out from her deck at a gobsmacking stretch of the river where the water at this time of year pools calmly against a palisade of trees in the early evening sun.
The couple’s multilevel home in Healdsburg along the Russian River is filled with simple charm. (Joe Fletcher / for Sonoma Magazine)
That view is what sold them on a ramshackle house with numerous funky additions, that had been abandoned for two years. Pretty much anything that could be wrong with it was, from septic problems to termites.
“Being two crazy architects, we thought, nice view, nice location. We can solve all these problems,” says Jensen. He was propelled by fond memories of spending hot summer days on the Russian River with his dad, who moved to Healdsburg in the 1970s and still lives on the other side of the mountain.
When the couple went to county offices to research the property, they discovered it had a long list of violations. “They told us 20 other people did the same thing we did,” Jensen says, “and just ran for the hills.”
But Jensen knew the location was a jewel. While they never would be allowed to build a new house so close to the river, they could create something new on the foundation and footprint of the old Depression-era summer cabin. It took two years getting permits and two more years to build before they were finally able to move in eight years ago.
Joanna Grawunder and Mark Jensen built a modern, multilevel Russian River retreat in the footprint of a dilapidated Depression-era cabin. (Joe Fletcher / for Sonoma Magazine)
The effort and wait were worth it. The modest multilevel house made of simple board-and-batten siding and a concrete base evokes a farm building in the rural landscape and has proven remarkably comfortable despite — or perhaps because of — its simplicity. They love that it’s only a 2-mile walk to the Healdsburg Plaza and they’ve built up a solid network of friends, including one with a farm who frequently has amazing produce to share since they have little space to grow more than tomatoes, some espaliered apples, and some citrus trees.
“This was intended as our weekend getaway. But then, common story, Covid hit and we moved here full time and just got so enamored with the lifestyle we really didn’t ever want to leave,” says Jensen, who heads his own firm, Jensen Architects, in the city. “We still do have a small loft in San Francisco where I stay when I go in to work a couple of days a week, but the majority of the time we’re here.”
While little of the original structure remains, they were charmed by the steep, timeworn concrete steps leading down to the original dock. What they hadn’t noticed at first was the 20th-century Boho art embedded in the walls that terraced down to the river — decorative abalone shells, mirror and tile fragments, glass bottles, and small niches perfect for candles on a warm night.
The steep, timeworn concrete steps leading down to the deck. (Joe Fletcher / for Sonoma Magazine)
It was as thrilling as a major archaeological discovery when they unearthed it beneath a thick layer of sand.
“We didn’t even know we had those terraces,” Jensen says. “Once we started cleaning up, we always say it was like finding Pompeii.”
Digging sand and silt out of the terraces where they often hang out — closer to the river and the amusing parade of people in their floaties, inner tubes, kayaks, and canoes — has become an annual spring ritual. “We call it shovel camp. It’s fun,” Grawunder says.
The house is simple and open, with a winding staircase leading up to a bedroom loft where, in winter, the sunrise from a saddle in the hills is their alarm clock. Grawunder marvels at how, from this high perch, she can actually look down on great blue herons, bald eagles, and osprey patrolling the river.
Most of the casual furnishings are indoor-outdoor, so they can be moved outside for entertaining. Although the whole house is only 1,100 square feet, a wide deck with wing walls on either side and a retractable awning extends the living space in summer. The mini kitchen is confined to just one wall but sufficient for cooking, even for the frequent guests who, in summer, often arrive by kayak and canoe.
The home’s light, bright, and simple decor reflects the couple’s appreciation of modern art and design, including a dining room table made by a famous Italian design collective known for its grid patterns. (Joe Fletcher / for Sonoma Magazine)
But there are a few Fabergé-quality Easter eggs embedded within the simple decor that speak to the couple’s deep appreciation for modern art and design. Their dining table, with a playful grid pattern, is a focal piece, created by Superstudio, a famed Italian design collective founded in the 1960s by Adolfo Natalini and Christiano Toraldo di Francia, under whom Grawunder once studied and worked.
She and Jensen met while studying abroad in Florence during their last year of architectural courses at Cal Poly San Luis Obispo. Grawunder stayed in Italy for many years — she still maintains a tiny apartment in Milan where she continues to work with galleries — and moved into artistic design, from limited edition furnishings to modern lighting and color installations. One of her pieces, a striking acrylic mirror light, looks like a window high on the white walls of the open concept living space.
The pair love observing all the seasons from their snug nest. In winter they can sit in an alcove cantilevered off the living room and watch the rushing water.
But summer is when the river slows and the living is easy. They frequently entertain, starting out at the dock with drinks and moving up to the covered deck for dinner.
The couple’s home on the Russian River is filled with simple charm, such as the rope with a basket dubbed the “Italian grandmother elevator” they use to transport food to guests. (Joe Fletcher / for Sonoma Magazine)
“But on warm evenings, I end up bringing the dinner down there,” Grawunder says. A rope with a basket dubbed the “Italian grandmother elevator” helps transport pasta and pizza to guests below. There is a casual camaraderie along the river, where the waterway is a country road linking neighbors.
“It’s not like it’s hot every night. But when it stays warm in the evening, it’s great to be down there,” Jensen says. “There are varying degrees of impromptu and planned interactions because sometimes people just paddle by and invite themselves to come ashore.” The pair are ready with free refreshments.
“We have this long paddle,” Grawunder adds with a chuckle. “Sometimes we hand out Negronis. They don’t even have to get out of the boat if they don’t want to.”
Do you — or someone you know — have a beautiful home with a story to tell? Whether it’s big or small, rural or suburban, Sonoma magazine wants to showcase what makes your slice of Sonoma County special. Email us at editors@sonomamag.com and share your story.
Pavillion. (Paul Rollins / Sotheby’s International Realty)
A newly built Napa estate on 6 acres of vineyard is currently listed for $26,500,000 — the second highest listing price in the region. The eight-bedroom, 10-bathroom, 10,500-square-foot dwelling sits below the Mayacamas Mountains and Stags’ Leap Palisades on the former Trubody Ranch, which began in 1897 cultivating orchards, grain and, eventually, vineyards.
The luxury Napa home consists of a group of longhouse-like structures — some connected by corridors, while others are freestanding. The steep pitch and weathered-wood siding is a fresh iteration of modern farmhouse design. The effect is an effortless style that sits gently in the tranquil vineyard.
Great room. (Paul Rollins / Sotheby’s International Realty)Fitness room. (Paul Rollins / Sotheby’s International Realty)
The listing described the home as having a wellness-forward design ethos. A fitness pavilion, cold-plunge pool and infra-red sauna are some of the included amenities. But the breathtaking setting, accessible through the home’s many retractable glass doors, likely makes a sense of wellness a forgone conclusion.
The property also includes a two-room guest house, a pool house, an infinity pool and spa, raised gardens beds, and a loggia for outdoor cooking and dining.
For more information on this luxury home at 5434 Trubody Lane in Napa, contact listing agent Hillary Ryan, 707-312-2105, 707-224-8000, Sotheby’s International Realty- St. Helena Brokerage, sothebysrealty.com
