To Taste the Best Beer in Sonoma, Join the ‘Drink Fresh’ Movement
Sonoma County brewers are going above and beyond to make sure that people get to enjoy beer at its very best.
Sonoma County brewers are going above and beyond to make sure that people get to enjoy beer at its very best.
Think corn dogs, burgers, fried chicken, meatloaf and chocolate cake with local, top-notch ingredients.
Charcutier Marc-Henri Jean-Baptiste serves up sublime pâté, glistening rillettes, sausages and chunky terrines. Plus the best Croque Monsieur on this side of the Atlantic.
The long weekend offers a number of opportunities to get out and explore Sonoma County.
When the 2023 James Beard Award nominations were announced in January, there was only one nominee from Sonoma County across all categories.
It's a forearm-length corn tortilla filled with meat (al pastor!), cheese, sour cream, tomato and cilantro.
Chef Mark Malicki of Casino Bar & Grill is hosting Tuesday night dinners that reflect the coastal waters and seasonal bounty.
Trevor Gallagher's Downtown Fever sauce is like the perfect black cocktail dress: it goes with everything.
Also offered during the work week, it maxes out at $9.50.
Mysterious signs announcing “Something Sweet” and “Something Salty” have appeared on the papered-over doors of the former Brass Rabbit restaurant space.