What to Eat Right Now in Sonoma County
Dining editor Heather Irwin picks her favorite dishes on restaurant menus right now, from delicious fish tacos to a decadent Baked Alaska.
Dining editor Heather Irwin picks her favorite dishes on restaurant menus right now, from delicious fish tacos to a decadent Baked Alaska.
When the 2023 James Beard Award nominations were announced in January, there was only one nominee from Sonoma County across all categories.
It's a forearm-length corn tortilla filled with meat (al pastor!), cheese, sour cream, tomato and cilantro.
Chef Mark Malicki of Casino Bar & Grill is hosting Tuesday night dinners that reflect the coastal waters and seasonal bounty.
Also offered during the work week, it maxes out at $9.50.
Though catering to business travelers, the affordable hotel will no doubt attract beer-lovers and leisure travelers, too.
Mysterious signs announcing “Something Sweet” and “Something Salty” have appeared on the papered-over doors of the former Brass Rabbit restaurant space.
Alfie Turnshek keeps a notepad by his bed, so when a drink recipe visits him, he stirs awake and writes it down.
You may have come across chamoy pickle kits on TikTok. This local store sells chamoy-coated watermelon Sour Patch Kids, Skittles, peach rings and more.
The three-bedroom, two-and-a-half bathroom home is inspired by Frank Lloyd Wright’s Usonian houses and updated for modern living.