We Found One Mean Tagine in Healdsburg
Spoonbar’s weekly Moroccan night is a culinary journey to the spice-laden land of clay tagines, preserved lemons and perfumed couscous.
Category: Trending
Plant-Based Bakery in Petaluma Is Closing After ‘A Tough Summer’
The bakery, popular for its sticky cinnamon rolls, crispy pizza and “burgers” made without animal products, is closing after 18 months in business.
California-Meets-Kentucky at Marvin’s BBQ & Deli in Sebastopol
Flavor-bursting tri-tip, hearty ribs and pulled pork, plus jalapeno cornbread and fresh-baked pies are on the menu.
‘Top Chef Masters’ Winner Revamps Menu at Nick’s Cove in Marshall
The San Francisco chef who envisioned groundbreaking restaurants like Cockscomb and Incanto is going all in on seafood, influenced by his childhood in Rhode Island.
‘California Meets Clam Shack’ at Valley Swim Club in Sonoma
Slated to open in the coming weeks, the new restaurant from the owners of Valley Bar + Bottle will serve fried fish sandwiches, chowder and plenty of local seafood.
Celebrated Chalkboard Chef Returns to Healdsburg
Chef Shane McAnelly, the culinary force behind Brass Rabbit and Chalkboard, is stepping into a new role at chef Charlie Palmer’s Dry Creek Kitchen.
The Best Winery Patios in Sonoma
Venture outside the tasting room and sip away in the sun at these gorgeous estates.
Exciting New Hotel Happenings in Sonoma County
From Charlie Palmer's forthcoming Appellation hotel to three popular properties that were named favorite California resorts of 2023, here's what's happening on the Sonoma County hotel scene.
New Local Festival Features 30 Food Trucks, Drinks and Dancing
Carne asada fries, messy burgers, chicken gyro and more delicious eats coming up at The Soco Market's first food festival.
Find the Ultimate Grilled Cheese Sandwich in Sebastopol
A Sebastopol cheesemaker serves up excellent sandwiches, beautifully arranged cheese boards and more.