5 of the Most Interesting Winemakers in Sonoma Get Top Billing at Pax Wines
At Pax Wines in Sebastopol, the harvest unfurls like a feature film and visitors can taste the results.
At Pax Wines in Sebastopol, the harvest unfurls like a feature film and visitors can taste the results.
At local restaurants and wineries, these boards, piled-high with local cheeses, salumi, fruit, and crackers, make for a hearty appetizer — or a serious meal.
The young duo has has a fiercely loyal following for their crispy shrimp tacos, birria grilled cheese sandwiches, loaded carne asada fries and meaty quesabirria.
Marla Bakery will sell coffee and pastries, light breakfast and lunch fare and baked items for online ordering and in-store pickup.
Douglas Keane’s reincarnated Cyrus, housed in an 8,000-square-foot concrete and glass complex above an acre of vineyards, is set to debut Sept. 9.
A collaborative wine tasting space in Healdsburg and a new distillery in Santa Rosa serve up excellent drinks, local bites and a fun atmosphere.
Chef Bradley Wildridge’s Bayou on the Bay will take up residence in the kitchen, permanently.
The owners of Brew Coffee Bar and Taproom in Santa Rosa are opening a second location early next year.
The Sebastopol restaurant opened in 2009 and was one of the few in Sonoma County to offer respectable slow-cooked smoked meats, cornbread and collard greens.
These top-notch neighborhood restaurants in Sonoma County may not be on your radar. They should be.