Beloved Food Booth Missing from This Year’s Sonoma County Fair
It was an annual destination for generations of fairgoers. Hopefully, it will return next year.
It was an annual destination for generations of fairgoers. Hopefully, it will return next year.
Chances are you won't hear about these restaurants in the guidebooks, but locals know where to find the tasty stuff.
The expansive second floor at the former SHED space includes a 12-foot-by-16-foot stage, outdoor patio and bar, specialty cocktails and seasonal bites.
Farmhouse Inn has long been a favorite getaway for publicity-weary celebrities and well-heeled visitors. A new restaurant concept with Neapolitan pizzas and shareable plates makes the dining experience more accessible.
The impromptu eatery on Ninth Street serves halal food, including traditional gyros along with plates of chicken, fish and falafel atop fragrant Persian rice.
Plus: What to eat at this year's Gravenstein Apple Fair and Willi's Wine Bar turns 20.
The owners of Kin and Kin Smoke will turn the long-fallow space into a cocktail-focused eatery with pizza, sliders and shared plates.
The inconspicuous roadhouse just west of downtown Sonoma flies so far under the radar that most locals don’t even know about it.
We couldn’t get enough of the simple Margherita with San Marzano tomato sauce, fresh mozzarella, Parmesan, olive oil and basil.
It is the only California restaurant to make the coveted World's 50 Best Restaurants list this year.