20 Favorite Bakeries in Sonoma County
It’s time for some much-deserved butter and carbohydrate love, maybe topped with chocolate, lemon curd and whipped cream.
It’s time for some much-deserved butter and carbohydrate love, maybe topped with chocolate, lemon curd and whipped cream.
Marla Bakery will open a cafe and retail outlet in Santa Rosa's Railroad Square.
From chilaquiles to high-end burgers to Georgian cuisine, here's what to eat right now in Sonoma County.
A longtime executive chef for Stark Reality Restaurants is taking the helm in the K-J kitchen.
There’s always a spot in our heart for the fresh, bright flavors of galangal, tamarind, lemongrass, lime and a hint of briny fish sauce.
Chef Tony Ounpamornchai’s namesake seafood restaurant at Montgomery Village will close March 19 and reopen April 1.
Low-intervention wines are paired with delicious dishes from Khom Loi alums.
Fork Roadhouse closed in late November. Now, it's back as a food collective with regular pop-up brunches, dinners and events.
An East Coast rival to California’s In-N-Out, Shake Shack will no doubt make locals weigh in on the merits of the upstart, which is slated to open later this year.
Happy hours are here again. Plus, Hell's Kitchen chef-testant Mary Lou Davis is joining Bayou on the Bay for a four-course Cajun meal in Sebastopol.