Much-Anticipated Marla Bakery Coming Soon to Santa Rosa
Fresh-baked breads, pastries, a limited to-go menu, beer and wine will be available Thursday through Sunday.
Fresh-baked breads, pastries, a limited to-go menu, beer and wine will be available Thursday through Sunday.
The restaurant closed in 2016. Now, chef Ralph Tingle is returning, with his chicken paillard and other favorite dishes.
The crafty ultra-local fare and griddled sandwiches hooked us immediately.
Ruin an outfit stomping grapes, sip some wine, eat some delicious food, dance to live music and other fun activities are coming up this fall.
Chef Stu Stalker's plant-based kitchen is haute cuisine without the meat, dairy or eggs.
Chef Carlos Rosas is pivoting from Mexican street food to fusion tacos, with toppings like jambalaya, carne asada with tzatziki sauce, fish and chips or chicken and waffles.
Actor Danny Glover's favorite vegan barbecue and soul food spot is opening a location in Santa Rosa.
Travel + Leisure magazine has picked its favorite town in Wine Country and listed the best places to eat, drink, stay and play during a visit.
Find chocolate peanut butter cream pie, French croissants with ham and Brie and one of the best shakshuka around at this funky cafe in Sonoma's west county.
Spoonbar’s weekly Moroccan night is a culinary journey to the spice-laden land of clay tagines, preserved lemons and perfumed couscous.