Tlahco Mexican Grill Opening in Former Jalisco’s Space in Santa Rosa
The new restaurant, co-owned by Gustavo Martinez of Paradise Sushi restaurants, will feature traditional Mexican fare.
The new restaurant, co-owned by Gustavo Martinez of Paradise Sushi restaurants, will feature traditional Mexican fare.
Hearty pints of ale, lager and stout are plentiful. But it’s the food that has us hooked at the new gastropub in the former Toad in the Hole space.
For a few weeks in August, Swedes come together to eat dill-brined crayfish between rounds of schnapps and drinking songs. Here's what you need to know about this Swedish tradition and how to celebrate it in Sonoma County.
From breakfast to dinner, here’s a guide on where to eat in Santa Rosa’s old town and historic heart.
Naomi McLeod coordinates themed pop-up dinners showcasing local chefs and winemakers — all staged in bucolic Sonoma County farms and fields.
On the menu: Wagyu, New York strip and rib-eye. Plus a 42-ounce Tomahawk steak for $200 and more than 80 brands of whiskey.
USA Today has announced its annual 10Best Readers' Choice Travel Awards. Among the winners this year are 14 Sonoma County businesses.
We've found more than a dozen restaurants where you can drink in the view and fill your belly and soul.
Plus, readers are mourning the closure of Santa Rosa neighborhood taqueria Jalisco’s Mexican Food.
Acre Pizza, from the founder of Acre Coffee, serves Detroit, New York and Sicilian pizzas.