Santa Rosa Ranks Among Top Cities for Cheese Lovers. Here’s Where to Get Some of the Best
The city was ranked 8th in the country when it comes to cheese access, quality, affordability and community interest.
Category: BiteClub
Like Seafood? Forthcoming Santa Rosa Restaurant Has It in the Bag
Get ready for Bag 'o Crab, a new seafood boil restaurant.
Chef Charlie Palmer Announces Plans for Luxury Hotel in Petaluma
The five-story luxury property will include a 190-seat restaurant and a rooftop bar.
Kapu Tiki Bar Opening in Petaluma
Owner Michael Richardson is a longtime tiki bartender and co-author of “Liquid Vacation.” Chef Mike Lutz will helm the kitchen, serving Hawaiian-inspired dishes.
Top Chefs to Discuss Latest Passion Projects at Barndiva Event
Cocktails, wine, small bites and inspirational stories from chefs Duskie Estes, Tanya Holland and Elizabeth Falkner.
Starks to Open Downtown Santa Rosa Restaurant
Augie's French will open in the former Bollywood space, serving classic bistro dishes like steak frites and mussels.
Burgers and Wine a Perfect Pairing at Santa Rosa Restaurant
“I want to make the best burgers in town,” says chef and owner James Byus.
Chila-Killer Cafe Opens in Rohnert Park
The name is a riff on the restaurant’s signature dish, chilaquiles. In addition to Mexican eats, it also serves up American diner food.
New Taqueria, Japanese Restaurant Opening in Santa Rosa
Mexico City-style street food from popular Rohnert Park restaurant coming to downtown. Plus, a new Japanese restaurant is taking over the former Toyo space.
One of the Best Plant-Based Burgers in Sonoma Is Coming to Sebastopol
The owners of the popular Santa Rosa vegan and vegetarian restaurant Cozy Plum plan to open a second location.