Petaluma Seafood Market Expands to Include New Restaurant
Annalicia Svedise, the daughter of the late Mike Svedise of Santa Rosa Seafood, has built her own sustainable seafood empire.
Annalicia Svedise, the daughter of the late Mike Svedise of Santa Rosa Seafood, has built her own sustainable seafood empire.
Saxophonist Greg Johnson shares his favorite spots in Petaluma.
Santa Rosa interior designer Stephanie Meyer partners with homeowners, “helping them edit their vision out into a space that supports what they’re trying to do, how they’re trying to live.”
Stephanie Gwilliam found her inspiration at the annual Gravenstein Apple Fair.
To start off the new year right, many restaurants will be open for takeout with their usual menus on Thursday, Dec. 31. But we also found a few special events.
Half-bottles are the perfect size for sharing and for sampling multiple wines. They also make for great stocking stuffers and can be added to gift baskets.
Some food doesn’t translate well for takeaway. Here are some pro-tips on where and how to order the best takeout.
The pandemic and fires can’t keep a good chef down. Here are the best things we ate this year.
Hearty comfort food for the whole family is now available via pickup and delivery.
In the mood for some mushroom picking, but don't know where to go and what is edible? We've got you covered with expert advice and mushroom-hunting forays.