At Kapu Tiki Bar in Petaluma. (Kapu Tiki Bar)

Kapu Tiki Bar Opening in Petaluma

Owner Michael Richardson is a longtime tiki bartender and co-author of “Liquid Vacation.” Chef Mike Lutz will helm the kitchen, serving Hawaiian-inspired dishes.

Guests dig into a feast of crab and all the fixings during the 31st annual Russian River Rotary Crab Feed at Shone Farm, in Santa Rosa. (Alvin Jornada / The Press Democrat)

Guide to Crab Feeds in Sonoma County

It’s time to get out your bibs for the return of some of the beloved crab feeds held across the county for charities.

Chilaquiles at Chila-Killer Cafe in Rohnert Park. (Heather Irwin / The Press Democrat)

Chila-Killer Cafe Opens in Rohnert Park

The name is a riff on the restaurant’s signature dish, chilaquiles. In addition to Mexican eats, it also serves up American diner food.