Scott Beattie Spices Up Ramen Gaijin’s Cocktail Menu

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Written by Heather Irwin for BiteClubEats. Cocktail-whisperer Scott Beattie has created a drink menu for Ramen Gaijin inspired by his passion for Japan and, well, booze. Tea-infused whiskeys, along with cocktails that showcase pickled plums and even mushrooms are beyond incredible. Also look for shrub cocktails with seasonal fruit from Bar Manager Gillian Tyrnauaer. We’re a […]

Sebastopol’s Ramen Gaijin Leads Sonoma County’s Passion for Japanese Restaurants

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Written by Heather Irwin for BiteClubEats. Don’t know an izakaya from an omakase? Don’t worry, you will. Although nearly a third of Americans included in a 2015 National Restaurant Association survey said they regularly eat sushi or “Japanese” food, the lion’s share of that is Americanized sushi, strip mall teriyaki and Top Ramen. But homestyle […]