Local Guerneville restaurateur grows his own ingredients
Most diners at Mexican restaurants don’t think about whether the tortillas are made from GMO-free corn, or if the rice and beans are grown locally and organically.
Most diners at Mexican restaurants don’t think about whether the tortillas are made from GMO-free corn, or if the rice and beans are grown locally and organically.
The Guerneville Bank Club features ice cream from Nimble and Finn and pies from Chile Pies bakery in downtown Guerneville. Destination-worty.
Applewood Inn and Restaurant has a new chef, Jamil Peden, who hopes to bring the West Sonoma County restaurant back to its former glory as an incubator for talented young chefs
Another restaurant, this time from SF's Bar Crudo, to open
Guerneville dinners Thursday through Sunday
Local politico gets a Cubano sandwich named for him. And it's tasty.
Guerneville country store promises serious biscuit and lumberjack chic
I have seen the light and the G-ville truck is my burrito hero.
What the dime-sized boon lacks in diameter, it makes up for in taste -- both in its pared-down decor and simply done menu of spot-on eats.