Cyrus’ Doug Keane Reveals How Restaurants Really Work In New Book
Award-winning chef Douglas Keane of Cyrus restaurant reveals a "broken system" in restaurants — and the model to fix it — in his new book.
Award-winning chef Douglas Keane of Cyrus restaurant reveals a "broken system" in restaurants — and the model to fix it — in his new book.
Cyrus is already on the radar of the international guide.
The 17-course Dining Journey at the new Cyrus restaurant in Geyserville is a culinary adventure. Here's a sneak peek.
Douglas Keane’s reincarnated Cyrus, housed in an 8,000-square-foot concrete and glass complex above an acre of vineyards, is set to debut Sept. 9.
The original Cyrus, which received two Michelin stars, closed in 2012. Take a peek inside the new space.
Chef Doug Keane isn't giving up on his dream of a revamped Cyrus. Is 2019 the year?
A new Cyrus in the works?
Investor Bill Foley will open Chalk Board Bistro, a casual dining restaurant, in the Les Mars Hotel in Healdsburg to replace Michelin-starred Cyrus.
The sweet smell of Cyrus' last suppers
Michelin-starred restaurant will close in October