Hawaiian Restaurant Hapa’s on the Mainland Opening in Santa Rosa This Year
Along with their Hawaii native business partner, the owners of Sweet T's plan to open the Hawaiian restaurant in Santa Rosa's former Cricklewood space.
Along with their Hawaii native business partner, the owners of Sweet T's plan to open the Hawaiian restaurant in Santa Rosa's former Cricklewood space.
After years in elite kitchens, chef Jason Pringle returns to his roots with a Moroccan-inspired pop-up in Healdsburg, cooking from his grandmother's recipes in a borrowed cafe space.
Made with a kaleidoscope of hop aromas and flavors, these local nonalcoholic beers work hard to convince your senses you’re drinking the real thing.
Former U.S. Poet Laureate Ada Limón on the beauty and unburdening of returning to her childhood home in Sonoma Valley.
Across Sonoma and Napa counties, a new kind of book club is taking shape — one where stories are discussed over shared dishes, curated wines and a growing sense of community.
Two local olive oil producers took home top awards in the state fair's recent Commercial Extra Virgin Olive Oil Competition.
One night it’s cornhole and trivia, the next it's bingo and pinball. Here are some daily fun happenings at local breweries.
From an artist adding visual flair to beer cans to a certified cicerone providing education to beer lovers, here are the locals making their mark on Sonoma County's brewery culture.
Discover the best of Sonoma County's al fresco dining, from coastal patios to vineyard-side terraces.
Alongside their traditional offerings, many Sonoma County brewers craft their own hard seltzers. Here are three favorites to try.