Category: Sonoma

Discover things to do in Sonoma, restaurants and wineries

Sonoma Film Fest Puts on a Show

Who doesn’t adore a rich bit of parody, bawdy comedy and a magic trick or two — particularly when it’s in the middle of gracious downtown Sonoma? The 19th annual Sonoma International Film Festival will be even more glamorous this year (March 30-April 3), thanks to a new entertainment village anchored by Le Tigre, a […]

Nice to Meat You: Legendary Butcher at Sonoma Broadway Market

By Ariana Reguzzoni Tom Geney arrives at Sonoma’s Broadway Market at 4 a.m. each day, flips on the lights and prepares for the steady stream of customers seeking steaks, chops, ribs and fowl prepared the old-fashioned way: by hand and to order. Geney, 75, is one of the longest-serving butchers in the county, having plied […]

Sonoma Chef Getting Back to Cheese

Sheana Davis has been a fixture in the Sonoma Valley culinary community for more than 20 years. She cooked for and with legendary food writer M.F.K. Fisher, learned to make cheese from Ig Vella, founded The Epicurean Connection cheese shop and cafe, and introduced cheese education to Sonoma. Yet despite all her energy, Davis, a […]
The Fremont Diner in Sonoma is famous for its chicken and waffles. The wait for a plate can be up to an hour on busy weekends, but these chicken and waffles transport your taste buds straight to the South. (John Burgess / The Press Democrat)

Food & Wine Magazine Named Fremont Diner Among “Best Diners”

Fremont Diner was just named among the “best diners” in America by Food & Wine magazine. Now it will be even more crowded, but everything works quite smoothly and the food is always interesting. It’s definitely a creative diner, rather than what we might think of as a traditional one. So often you see two […]
Slicing beef brisket at the Cochon Volant BBQ Smoke House in Sonoma. (JOHN BURGESS / The Press Democrat)

Pig out at Sonoma’s new Cochon Volant

The metal flying pig sculpture soaring atop the roof of Cochon Volant BBQ Smokehouse in Sonoma promises pork, as does the name Cochon, which is French for “pig.” And certainly that succulent meat is a hallmark of this friendly little eatery from chef-owner Rob Larman. If the art piece from Glen Ellen talent Bryan Tedrick […]

Sonoma Cheese Factory Celebrates 85th Anniversary

Written by Kathleen Hill for the Sonoma Index-Tribune. Sonoma Cheese Factory celebrated 85 years in business on Wednesday, Feb. 17, with members of the founding Viviani family present. New decals decorate the windows, saying Sonoma Cheese Factory was started in 1931. Tom Vella and Celso Viviani used to make cheese together, with Vella’s brother Joseph, […]
Russian River Brewing Company's Vinnie Cilurzo, with wife Natalie, is a semifinalist for Outstanding Wine, Spirits or Beer Professional in the James Beard Foundation Awards.

2016 James Beard Award Semifinalists Announced

Two Sonoma County men were among semifinalists announced Wednesday for the James Beard Foundation’s 2016 restaurant and chef awards. Russian River Brewing Co.’s Vinnie Cilurzo of Santa Rosa and Littorai Wines’ Ted Lemon of Sebastopol were among the 20 making the cut for Outstanding Wine, Spirits or Beer Professional. About two dozen Bay Area restaurants […]

Zydeco Music Sensation in Sonoma

Close your eyes and you’d think you were in a bar on a Louisiana bayou. The dance hall is packed. The band plays zydeco, which melds French and Caribbean music styles, with accordions and washboards front and center. Dancers fill the floor, quickstepping and stomping. Beer flows, and the high-energy beat surges through everyone. But […]
For 81 years, Mary Ferrario has faithfully visited her brother, Frankie Magliotto, at Sonoma Developmental Center. Frankie, a year older than Mary, was committed in 1934 to what was then known as Sonoma State Home. (Photo by Erik Castro)

A World Apart – Sonoma Development Center

As the state plans to close the 124-year-old Sonoma Developmental Center, families of the 392 residents wonder what closure will mean for their loved ones.