A First Look at Healdsburg’s New Madrona Restaurant
Now serving brunch, lunch and dinner, The Madrona has tossed aside complex molecular gastronomy for more approachable, but still opulent, dishes.
Now serving brunch, lunch and dinner, The Madrona has tossed aside complex molecular gastronomy for more approachable, but still opulent, dishes.
Downtown Santa Rosa’s newest restaurant is a quiet cantina by day. Things get wonderfully loco after 8 p.m. on weekends.
Stay among working vineyards and taste excellent wines at these bed and breakfasts, inns and hotels.
New restaurants, new dishes and best bets for summer dining.
What’s better than a hike in the green hills? A hike in the green hills, followed by mixed berry waffles, fresh sticky buns or warm apple turnovers!
Many dishes are served family-style, including an elegant rib eye for two, lobster with XO sauce, and Manila clams with chorizo and fish sauce.
For Mother’s Day, we pay homage to three Sonoma County winemaker moms who each make a delicious rosé, just right for the launch of summer.
From banh mi tacos to perfectly cooked burgers to "dirty fries," here are our dining editor's top eats in Sonoma County right now.
Single Thread and Medlock Ames, El Dorado Kitchen and Three Stick Wines — these collaborations are spicing up the tasting scene right now.
From chocolate lava cake to caramel crack ice cream, here are our favorite sweet treats in Sonoma County.