What’s on the Menu at Starks’ Newest Restaurant in Downtown Santa Rosa
Augie’s has a welcoming atmosphere, classic-yet-approachable French cuisine and excellent service.
Augie’s has a welcoming atmosphere, classic-yet-approachable French cuisine and excellent service.
Begun as a pop-up, Sushi by Scratch now has locations in Beverly Hills, Montecito, Miami, Austin, Chicago, Montreal, Seattle and Los Angeles.
The couple made the Robb Report's list of "the restaurant industry’s most influential figures."
Bonchon is famous for its super crispy double-fried chicken. It also serves bulgogi fries, pork buns with katsu sauce and glass noodles with veggies and stir-fried beef.
Birria has become the latest food phenomenon. Now, it's capturing the attention of taqueria regulars.
OpenTable has released its 2023 Top 100 Restaurants in America list. See which local restaurants made the cut.
The owners of popular Stellina Pronto have opened a new cafe and deli. Also coming soon to Petaluma: a French bistro.
Owners Lauren and Charles Cotner plan to call their new deli/pickup eatery Delicious Dish Provisions
El Farolito is now Gallina D’Oro. The new menu is a bit pared down, but the mole Oaxaqueno, thankfully, remains.
Burgers, fried chicken sandwiches, spiced harissa fries, healthy bowls and more are available for pickup and delivery.