The owners were looking for a weekend retreat with a warm summery climate and good food and wine nearby — the fact that there was space for an on-site vineyard was a big bonus.
A few of our favorite outdoor dining spots, featuring shaded and heated patios and sun-dappled gardens.
Meet three Latinas who have achieved success in an industry that can often feel like a white man's world.
Four long years in the making, Chef Dustin Valette’s epic restaurant concepts The Matheson and Roof 106 have finally opened to the public.
These wineries have eye-popping views that make the vino go down so very easily.
Warm focaccia, buns filled with pastry cream, Italian-inspired sweets and more are on the menu. Plus, pizzas and piadine, meatball subs and chicken Parmesan are coming soon.
You could easily spend a weekend eating your way through Sonoma and not get to even a fraction of the great restaurants in town. Here are a few favorites.
The farm practices and teaches African agricultural skills that have endured and evolved despite centuries of slavery and diaspora.
From melon and hop barns to a popular wedding venue, make a day trip to explore these historic buildings in Sonoma County.
The low-calorie Scottish-style “soft ale” is also unique in that all the gluten is removed from the beer and it contains no sugar.