Food & Wine Magazine Named Fremont Diner Among “Best Diners”

Fremont Diner was just named among the “best diners” in America by Food & Wine magazine. Now it will be even more crowded, but everything works quite smoothly and the food is always interesting. It’s definitely a creative diner, rather than what we might think of as a traditional one. So often you see two people at a picnic table that could seat eight. Funky and hip all at the same time.

Here’s what Food & Wine had to say:

“Chef and owner Chad Harris taps into the agricultural gifts of the surrounding Carneros region to enliven his elevated take on comfort food, which at breakfast includes a fresh sunny-side up egg over house-smoked black-pepper brisket. A rusty pickup parked out front and walls lined with Harris’s own antiques lend this tiny wine country waypoint – open since 2009 – a throwback charm.

Congratulations!

Looking for more things to do in Sonoma County? Click here

Read previous post:
Fort Bragg to hold 20th Annual Beer Festival

The Fort Bragg Rotary Club will be holding their 20th annual beer festival on Saturday, March 19 in Fort Bragg....

Close