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Tag: Sonoma Chefs

Food + Drink, Lifestyle, Magazine, Sonoma Restaurants, What's New in Wine Country

Sonoma Restaurateurs Fighting the War on Food Waste

June 2022June 2022 | By Nate Seltenrich

Local chefs, restaurant owners work urgently to reduce the climate impact of the food they serve with composting programs and leftover food donations.

Food + Drink, Sonoma Restaurants, What's New in Wine Country

Straight Out of The Jar: Sonoma Chefs Are Cooking Up Addictive Pantry Items

January 2021January 2021 | By Dana Rebmann

Chefs like Sondra Bernstein, Duskie Estes and Liza Hinman have been busy making jams, barbecue sauces, baking mixes and more that add flavor to meals at home.

Food + Drink, Magazine, Sonoma Restaurants, What's New in Wine Country

Recreate Warming Soups from Popular Sonoma Restaurants

January 2021March 2021 | By Michele Anna Jordan

Top Sonoma County chefs share the recipes of their favorite soups.

Food + Drink, Lifestyle, Magazine, Shopping, Sonoma Restaurants, What's New in Wine Country

Windsor-Based Husband and Wife Create Exquisite Chocolates

January 2021 | By Carey Sweet

Looking for a delicious and luxe Valentine's gift, or simply a treat for yourself? We've got you covered.

Things To Do in Sonoma, What's New in Wine Country

Three of Sonoma’s Best Chefs Share Their Favorite Gifts — Plus Where to Shop

December 2019December 2019 | By Diane Peterson

Know a kitchen gadget-obsessed home cook? We've got some great gift ideas for you.

Food + Drink

11 Sonoma Chefs Over 60 You Should Know

August 2017August 2017 | By Heather Irwin

Just like fine wine, these Sonoma chefs only get better with age.

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Sonoma Magazine is an award-winning, bi-monthly publication that celebrates the Sonoma landscape and lifestyle.

Through in-depth stories and vivid photography, Sonoma Magazine keeps readers on the pulse of the restaurants, wineries, arts, entertainment, culture and style that make Sonoma a destination, a haven, and a way of life.

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