My Big, Fat, Alexander Valley Chardonnay (Part 3 of 3)

For a brief and ill-advised moment, I considered describing the luscious and outrageously good Chardonnays being crafted over in the Alexander Valley as phat rather than fat, mainly because pretty hot and tasty summarily describes the better ones, but also because I'm hopelessly ignorant when it comes to the etymology and demographic appropriateness of modern slang.

AV Chardonnay Calls BS on ABC (Part 2 of 3)

I may live in the Russian River Valley – indisputably, home court to any number of world-class Chardonnay winemakers – but I’m here to tell you that, if well-made, sexpot Chards are your thing, then you need to get your Chard-guzzling booty over to the Alexander Valley, and stat. You won’t find nearly the selection […]

AV Chardonnay Calls BS on ABC (Part 1 of 3)

Google "ABC Anything But Chardonnay" and you'll get something on the order of 19,000 hits in the first few tenths of a second. The oldest reference I could be bothered to find dates to 1995 in a column by Frank Prial for the NY Times, but as recently as 2008, someone actually took the time to write a book with the same dated and misguided tag line, so