BiteClub, Restaurants

SRJC Seeking New Chef/Culinary Instructor

SJRC needs a new chef for its new digs

Things keep looking up for the SRJC culinary program. In an unexpected move, a new full time position for a chef and culinary instructor has opened up at the college.  The instructor will be responsible for lecture and lab instruction — meaning they need a chef who has proven teaching credentials. Starting salary is $53 to $76,871 per year, which is a pretty sweet gig for a chef. Not to mention more regular hours than your average restaurant cook. Details at http://sfbay.craigslist.org/nby/fbh/2761334121.html

The cafe closed its Brickyard Center doors on Dec. 21 as it prepares to move to it’s new digs on Mendocino Avenue in January.

Editor’s Note: Travel, dining and wine tasting can be complicated right now. Use our inspirational ideas to plan ahead for your next outing, be it this week or next year. If you visit restaurants, wineries, and other businesses during the pandemic, remember to call ahead, make reservations, wear a mask and social distance.

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