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Montage Hotel, Hazel Hill and Scout Bar: The cocktails and the view are absolutely stunning. There are hits and misses on the menu, but we loved the miso crudite, fresh bread and French onion soup. Read more. 100 Montage Way, Healdsburg, montagehotels.com/healdsburg/dining. (Courtesy of Montage Hotels)
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Chickadee Cocktail with Sipsmith gin, lillet rose, fresh grapefruit, lemon verbena, fever tree mediterranean tonic at Scout Field Bar at the Montage in Healdsburg. (Heather Irwin/Sonoma Magazine)
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Heirloom carrots at the Montage Hotel. (Christian Horan Photography)
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Crudite plate at Scout Field Bar at the Montage in Healdsburg. (Heather Irwin / Sonoma Magazine)
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Meyer lemon tart at Scout Field Bar at the Montage in Healdsburg. (Heather Irwin/Sonoma Magazine)
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Madrone Mule cocktail at Scout Field Bar at the Montage in Healdsburg. (Heather Irwin/Sonoma Magazine)
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Table Culture Provisions: Everything about this pop-up turned brick-and-mortar (which took over Wishbone in Petaluma) is well thought out and made with care and love. Brunch is extra-special. Read more. 841 Petaluma Blvd N, Petaluma, 707-796-3375, tcprovision.com. (John Burgess / The Press Democrat)
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Table Culture Provisions owner/chefs Stéphane Saint Louis, left, and Steven Vargas. (John Burgess/For Sonoma Magazine)
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Delicata Rings in beer batter with house ranch dip from Table Culture Provisions in Petaluma. (John Burgess/The Press Democrat)
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Raspberry Lemon Tart with pomegranate jam, and lemon cream from Table Culture Provisions in Petaluma. (John Burgess/The Press Democrat)
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Coyote Sonoma: Simple, sharable noshes in a convivial outdoor-indoor space from catering chef Tim Vallery. Read more. 44 Mill St., Healdsburg, 707-433-4444, coyotesonoma.com. (Heather Irwin / Sonoma Magazine)
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Reuben sandwich at Coyote Sonoma in Healdsburg. (Heather Irwin/Sonoma Magazine)
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Warm asparagus salad at Coyote Sonoma in Healdsburg. (Heather Irwin / The Press Democrat)
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Chicken wings at Coyote Sonoma in Healdsburg. (Heather Irwin / The Press Democrat)
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Red wine arancini at Coyote Sonoma in Healdsburg. (Heather Irwin / The Press Democrat)
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Altamont General Store: Madly in love with this Brooklyn-in-Occidental mercantile and gourmet picnic pick-up spot. Big bowls, hearty salads and lots of surprises each day. Read more. 3703 Main St., Occidental, 707-874-6053, altamontgeneralstore.com. (Courtesy of Altamont General Store)
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Avocado toast at Altamont General Store in Occidental. (Courtesy of Altamont General Store)
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Donuts from Altamont General Store in Occidental. (Courtesy of Altamont General Store)
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Jenay and Andzia Hofftin run the Altamont General Store, a friendly new cafe in Occidental. (Jenay and Andzia Hofftin)
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Zimi Pizza: Dino's Greek food truck owner Dino Moniodis has taken over the permanent wood-fired pizza space at The Block — a food truck drive-up now with a full bar! With red, white and green bases, the toppings include cherry tomatoes, sausage, olives, and figs (the Kratos) or fontina, gruyere, oregano, purple potatoes, bacon, green onions, creme fraiche and Carolina BBQ sauce (the Pegasus). Wow. 20 Grey Street, Petaluma, eatzimi.com. (Courtesy of Zimi Pizza)
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Piadine-style pizza with fresh salad on top from Zimi Pizza at The Block in Petaluma. (Courtesy of Zimi Pizza)
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The Kratos with pesto sauce, mozzarella, fire-blistered cherry tomatoes, spicy Italian sausage, olives and figs, finished with fresh basil and balsamic glaze at Zimi Pizza at The Block in Petaluma. (Courtesy of Zimi Pizza)