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Issue: September / October 2022

A Modern Prefab Rebuild in Glen Ellen Is Cheered by Family and Friends

October 2022October 2022

Glen Ellen residents Lauri and Tim Dorman lost their ranch house in the 2017 Nuns fire. Their new home is a prefab Breezehouse by Blu Homes.

Much of the family’s renovation budget was put to an expanded kitchen where they cook big Sunday meals together. (Eileen Roche)

A Local Family Becomes the Next Stewards of One of Santa Rosa’s Landmark Homes

October 2022October 2022

The Sanders family lost their home in the 2017 Tubbs fire. Their tentative rebuild plans took a turn when friends told them about a historic home in Santa Rosa’s McDonald Avenue neighborhood.

These Rare-Varietal Wines from Sonoma Are Having a Moment

October 2022October 2022

Trousseau Gris. Arneis. Nero D'Avola. The names roll off the tongue heftily, with a hint of swagger and a suggestion of the Old World.

Winemaker Vanessa Wong heads out to the vineyards to check on ripening, a daily chore at harvest. (Kim Carroll)

A Day in the Life of a Sonoma Winemaker at Harvest

October 2022

Vanessa Wong of Peay Vineyards takes the long road at harvest.

At Front Porch Farm in Healdsburg. (Eileen Roche)

Sonoma’s Rural Flower Farmers Claim The Bounty Of Early Fall

October 2022October 2022

Visit these local flower farms or plant beautiful blooms of your own with tips from farmer-florists.

Locals Rally Around a Santa Rosa Rebuild for Two Health Care Workers

September 2022September 2022

The family had lived in the hills above Rincon Valley just a year before losing their home in the 2017 wildfires.

Meet the Forward-Thinking Young Wine Director at Healdsburg’s Little Saint

September 2022September 2022

Alexandria Sarovich focuses on sustainably produced wines, local winemakers, and international producers—and highlights women winemakers and wines made by people of color.

Grilled Flat Iron with Sonoma succotash, popcorn and herbed butter from The Farmstand at the Farmhouse Inn in Forestville Tuesday, August 16, 2022. (John Burgess/The Press Democrat)

7 Restaurants to Try Right Now in Sonoma County

September 2022September 2022

From tapas and champagne to a new pizza place, here's where to eat this fall in Sonoma County.

The Pax Winery tasting room at The Barlow on a Friday afternoon in Sebastopol. (John Burgess/Sonoma Magazine)

5 of the Most Interesting Winemakers in Sonoma Get Top Billing at Pax Wines

September 2022

At Pax Wines in Sebastopol, the harvest unfurls like a feature film and visitors can taste the results.

House-cured salami & cheese at Diavola Pizzeria & Salumeria, in Geyserville. (Christopher Chung/The Press Democrat)

The Best Cheese and Charcuterie Boards in Sonoma County

September 2022September 2022

At local restaurants and wineries, these boards, piled-high with local cheeses, salumi, fruit, and crackers, make for a hearty appetizer — or a serious meal.

Previous Issue July / August 2022
Next Issue November / December 2022

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