Bachan’s Founder Justin Gill Shares Favorite Sonoma County Spots
The founder of the supremely popular, Japanese-style barbecue sauce reveals the best local spots for margaritas, surfing and more.
Issue: May / June 2025
Culinary Instructor Mei Ibach Shares Secrets on How to Be a Successful Chef
Chef and instructor Mei Ibach talks passion for cooking, affordable culinary education, being curious about different foods and more.
Healdsburg Chef Kim LaVere Shares a Vibrant Late-Spring Menu for the Ultimate Garden Party
The seasonal, garden-fresh menu makes excellent use of our local bounty. Think of it as the ultimate welcome to the beginning of summer.
