Mitote Food Park — the tented, outdoor oasis in the heart of Santa Rosa’s Roseland neighborhood — has live music, a mezcal bar and a lineup of food trucks with regional Mexican eats from Yucatan to Baja.
Scroll through our list of favorite eats and sips to get at Mitote Food Park this summer.
665 Sebastopol Road, Santa Rosa. mitotefoodpark.com
Filled churros at La Churroteka
Crispy batons of fried dough rolled in cinnamon sugar and filled with chocolate, strawberry, dulce de leche, or condensed milk.
Tlayuda at Antojitos Victoria
Think pizza, but Mexican style. Cracker crust topped with refried beans, lettuce, tomato, cheese, cilantro, avocado and your choice of meat (we recommend carnitas).
Fish tacos at Pezcow Food Truck
Best known for their seafood, these fried fish tacos are smothered with cabbage, tomatoes, and housemade chipotle sauce.
Mushroom super quesadillas at Lucha Sabina
These braised mushrooms encased in a flour tortilla with melty cheese are some fun fungi. Known for plantbased dishes, but good barbacoa, too.
Panucho at Yuca Mami
A specialty of the Yucatan, small tortillas are stuffed with refried beans and topped with shredded chicken, pickled red onions, lettuce and tomatoes. A rare find!
La Coquetta cocktails at Mitote Bar
Come for the tacos, stay for the mezcal. The food park’s full bar mixes up some great cocktails, including this sweet-sour concoction that’s a fiesta in a glass.