Sonoma Chefs Share Their Favorite Fall Recipes
Local chefs, emerging names and TV stars alike, show off the best ways to play with seasonal flavors at home.
Events, art, culture and entertainment in Sonoma County
Local chefs, emerging names and TV stars alike, show off the best ways to play with seasonal flavors at home.
Preserving the goodness of harvest has long been a way of life in Sonoma County.
As we come off a second season of punishing drought, more Sonoma winemakers are looking to traditional dry-farming methods as a way to increase their vines’ resilience.
FEED Cooperative is a food-hub community of 70+ local farms, supporting ecologically sustainable farming and ranching practices.
Fall is cider time. Here are a few favorites to sip as the leaves turn red, yellow and orange.
Meet local artists and buy artwork for your home during the Sonoma County Art Trails.
A few of our favorite outdoor dining spots, featuring covered and heated patios.
Four long years in the making, Chef Dustin Valette’s epic restaurant concepts The Matheson and Roof 106 have finally opened to the public.
Warm focaccia, buns filled with pastry cream, Italian-inspired sweets and more are on the menu. Plus, pizzas and piadine, meatball subs and chicken Parmesan are coming soon.
The farm practices and teaches African agricultural skills that have endured and evolved despite centuries of slavery and diaspora.