Recipe: Farm-Fresh Spring Butter Mochi
Local butter is truly one of our sweetest, freshest treasures in spring.
Category: Magazine
Read the latest articles from Sonoma Magazine
Surprise Sculpture Garden Transforms Overlooked Space in Sebastopol
Artist Ned Kahn has created a kinetic installation called the “Air Garden.”
Local Artists Respond to Pandemic Challenges in Creative Ways
Artists have been particularly hard hit by the coronavirus crisis. But they've still found ways to bring light to their community in a time of need.
‘Burn It on Our Terms’: Using Flames to Curb Catastrophic Wildfire in Sonoma County
The movement to reintroduce small-scale controlled burns has taken a promising hold in Sonoma County.
10 Sonoma Wineries to Visit This Spring
Many wineries release new vintages in spring, so it’s a great time to visit one of these local spots.
Glen Ellen Garden Offers an Exhilarating Hike Among Exotic Plants
The former quarry turned world-renowned Asian woodland garden is home to several thousands of exotic plants, some of them critically endangered.
Around Sonoma With Winemaker Katie Bundschu
Sixth-generation vintner Katie Bundschu shares her favorite spots in and around Sonoma.
12 Sonoma Wineries to Visit Right Now
Sunny days are coming. Here's where to sip wine outdoors.
Now What? Local Leaders Discuss County’s Move Forward Amid Pandemic, Wildfires, Social Change and Homelessness
Local nonprofit representatives, elected officials, and business owners come together to visualize the change called for in this unprecedented moment.
Recreate Warming Soups from Popular Sonoma Restaurants
Top Sonoma County chefs share the recipes of their favorite soups.