Mary Denham’s Blooms End is Petaluma’s Unlikeliest Foodie Treasure
Step inside the homespun Blooms End pastry wagon to meet one of the most original bakers in all the land.
Step inside the homespun Blooms End pastry wagon to meet one of the most original bakers in all the land.
From casual downtown hangs to elevated restaurants, here are a few favorite spots for kebab, falafel, mezze and more.
Dave Portnoy, known for his one-bite reviews, called the Sebastopol pizza “pretty good.”
Join these Sonoma County Pride events in June and celebrate LGBTQ+ culture with vibrant festivities and gourmet experiences.
The forthcoming menu at the new Jimtown and Then Sum will include breakfast pastries, classic sandwiches and salads along with a selection of dim sum.
San Francisco-based software developer and venture capitalist Chris Fanini wants to preserve the restaurant’s vintage charm while making some much-needed modern updates.
It is one of only three restaurants in the United States to be included in the global ranking.
It comes with three sides, or on a sandwich. And it's delicious.
Our favorite dish is the griddled pot roast sandwich, the wine on the expensive side, but the people-watching is priceless.
Local restaurateur launches new restaurant focused on simple, fresh homemade pasta dishes – nonna style.