Where to Eat Right Now in Sonoma County
From delicious baked good to fresh handmade pasta, here are some of our dining editor's top picks.
From delicious baked good to fresh handmade pasta, here are some of our dining editor's top picks.
These local cafes, delis, restaurants and ice cream parlors opened additional locations after gaining a devoted following.
Chef Carlos Mojica of Healdsburg's Guiso Latin Fusion and Dominic Ciambrone of Canevari's Deli in Santa Rosa have put their creative heads together to create something truly unique.
The Montgomery Village restaurant will be temporarily closed while getting a "much-needed rejuvenation."
A former employee has bought the restaurant. Here’s what is on the menu.
The new barbecue spot will feature dry-rubbed brisket, pork ribs, pulled pork, chicken, tri-tip and occasional specials like oxtail.
Chef Martin Maigaard, formerly of Gypsy Cafe, has taken over the reins of Fork Roadhouse and will serve lunch, dinner and brunch.
Chef Nick Ronan can't wait to share dishes inspired by his boyhood vacations in Southern France, including steak tartare, boeuf Bourguignon and onion soup.
These hidden culinary gems serve up delicious food for cheap.
These local spots have the fireplace roaring, plus comforting meals and drinks to keep you warm.