Summer Celebrations: Kids, Dudes & Crowds
Father's Day, weddings, grads, reunions and just plain celebrating like a kid...BiteClub finds the best spots to party like its summertime in the Northbay.
Category: BiteClub
Chefs Korsh, Fox resurface
Eric Korsh, formerly of Restaurant Eloise in Sebastopol has returned to New York and, according to the New York Times, has been named chef at the fabish Waverly Inn and Garden in Greenwich Village. Perhaps they’ll be more appreciative of his penchant for offal. Also resurfacing is Jeremy Fox, the visionary vegetarian chef of Napa’s […]
Rick Bayless Mole Recipe
Rick Bayless' Mole Recipe
Sonoma’s Lunch Aquatic: Pool, river & waterside dining
Where to eat by the water in Sonoma County
Wine Country Farmers Markets Guide
Sonoma County Farmer's Markets
Secret Yucatan Supper Club: Tendejon de la Calle
Chef Mateo Granados is behind the range of the next big thing in Wine Country: A pop-up eatery devoted to modern Yucatan cuisine. In a barn. In a vineyard. And that's all I can tell you.
Sonoma County’s Fermentable Feast: Not Rotten, Just Robust
Sonoma County's own fermentable feast includes kombucha, kimchi, sauerkraut, pickles, natto, kefir and more.
Goji Kitchen | Santa Rosa
Goji Kitchen in Santa Rosa marries Chinese, Korean and Vietnamese classics with a focus on healthy eating
Pupusas: El Malecon, Pupuseria Salvadorena in Santa Rosa
El Malecon, Pupuseria Salvadorena cook up pupusas in Sonoma County
Wild Goat Bistro, Petaluma
Wild Goat Bistro, Petaluma: With river-adjacent seating, charming exposed-brick walls, and sunny windows, Wild Goat Bistro is real-estate gold for lunchtime and post-theater dining.