socomeatRian Rinn, who’s done stints at Healdsburg’s Shed and Relish Culinary Adventures, is slated to open his own butcher shop on Sebastopol Avenue in January. ┬áCalled the Sonoma County Meat Company, it’s just part of the ongoing Sonoma County obsession with artisan meats and salumis. Rinn’s space will be a USDA meat processing facility (rare around these parts, and a stumbling block for many producers) featuring steaks, pork, charcuterie and other meaty goodies.