Chef Charlie Palmer will showcase Wine Country's bounty at the new hotel.
Pair your favorite things — vino and Fido — at these wineries.
Healdsburg’s Bacchus Landing will give props to rosé with an event from noon to 4 p.m. on Saturday, June 11.
Straddling the line between utility and art, the hand-forged knives made at Healdsburg’s Seral Wood & Steel are meant to last for generations.
Medieval fortresses and parterre gardens, swimming pools and outdoor art galleries, riding horses and trolleys — there’s plenty of reason to venture outside the tasting room in Wine Country.
Compare clam chowders along the coast, nibble on fresh cheeses amid the green pastures of west Petaluma, or take in wildflower season just outside of Healdsburg.
While the exterior of the 1898 home was restored to its historic roots, the interiors were updated with modern furniture and lighting.
The Healdsburg chef's ambitious new project includes a trilevel restaurant with two bars, a mezzanine dining loft, and an outdoor patio.
Make no mistake: We love our grapes. But area winery folks also apply their green thumbs to growing a whole lot more.
The decision leaves the bar and a forthcoming restaurant in flux during the transition to new management.