Slide 1 of 14
For twelve delicious days, from Jan. 8-19, more than 30 regional pizzerias and restaurants in Sonoma, Napa and Marin counties, including Santa Rosa’s L’Oro di Napoli (pictured), will participate in the inaugural North Bay Pizza Week. (John Burgess/The Press Democrat)
Slide 2 of 14
The Primavera pizza with mozzarella, fresh cherry tomato, arugula, creamy burrata cheese, prosciutto San Daniele and EVOO from L'oro di Napoli in downtown Santa Rosa, March 24, 2023. (John Burgess/The Press Democrat)
Slide 3 of 14
A variety of pizzas including the Old Grey Beard, left, featuring Italian sausage, Calabrian peppers, hot honey and orange zest, the Spayde, center, a square pan pizza with red sauce, mozzarella, pecorino, olive oil and fresh basil, and the Chingona, top, featuring olive oil, garlic, mozzarella, ricotta and fresh basil at PizzaLeah in Windsor. (Beth Schlanker/The Press Democrat)
Slide 4 of 14
The Pretty Fly for a Fungi with pesto, white sauce, mushrooms, Valley Ford Estero Gold Reserve cheese topped with arugula rom Slow Co. Pizza Friday, Dec. 20, 2024, in Cotati. (John Burgess / The Press Democrat)
Slide 5 of 14
Clockwise from top left, Hogwarts Express, Pep in Your Step, The Bird, Living on the Veg and the Pretty Fly for a Fungi pizza from Slow Co. Pizza, Dec. 20, 2024, in Cotati. (John Burgess / The Press Democrat)
Slide 6 of 14
The Salsiccia Pizza, containing house sausage, red onions, and pecorino, at Diavola Pizzeria & Salumeria, in Geyserville. (Christopher Chung/The Press Democrat)
Slide 7 of 14
Bora Bora pizza at Sonoma Pizza Co. in Forestville. (Heather Irwin / The Press Democrat)
Slide 8 of 14
Mushroom Mycopia pizza at Sonoma Pizza Co. in Forestville. (Heather Irwin / The Press Democrat)
Slide 9 of 14
Leith Leiser-Miller and Nicholi Ludlow, right, serving up their Psychic Pie pizza to attendees during the Snail of Approval awards ceremony held at Grange Hall in Sebastopol, Wednesday, Feb. 28, 2024. (Erik Castro / For The Press Democrat)
Slide 10 of 14
Pepperoni pizza in the corner table in the garden patio at Campanella Friday, Sept. 6, 2024, in Sebastopol. (John Burgess / The Press Democrat)
Slide 11 of 14
Tomato Flatbrred with San Marzano tomatoes, basil and cashew milk cheese from Luma Bar and Eatery in Petaluma Thursday, Feb. 16, 2023. (John Burgess/The Press Democrat)
Slide 12 of 14
Henry Walsh cuts a pizza pie from Gabacool Provisions at a pop-up at Iron Ox Brewing Company in Santa Rosa on March 24, 2024. (Kathryn Styer Martinez)
Slide 13 of 14
Mediterranean Pizza at The Red Grape in Sonoma. (Alvin Jornada/The Press Democrat)
Slide 14 of 14
Woodfired pizza at Ausiello's Homeslice in Rincon Valley. (Courtesy of Ausiello's Homeslice)
