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Slow Food Picnic

Sept. 15

On Saturday, Sept. 15, 2012 Slow Food’s Fresh Picnic is a sit-down family-style feast featuring some of the Bay Area’s best chefs including Ryan Farr of 4505 Meats, Liza Hinman of Spinster Sisters, Christopher Kostow of Meadowood and Dennis Lee of Namu Gaji in San Francisco. Local food producers Nightingale Breads, Foggy River Farms, Bohemian Creamery and Ramini Mozzarella will be features in addition to Anthill Farms Winery and Claypool Cellars. Alice Waters and Carlo Petrini will speak at the event, held at Rancho Mark West.

Tickets are $95 for Slow Food members, $125 for non-members, but reduced price tickets for farmers and under-30 food activists are available. Details at slowfoodrr.org.

Editor’s Note: Travel, dining and wine tasting can be complicated right now. Use our inspirational ideas to plan ahead for your next outing, be it this week or next year. If you visit restaurants, wineries, and other businesses during the pandemic, remember to call ahead, make reservations, wear a mask and social distance.

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