SF chefs head to Napa
top open a red-hot new BBQ joint, BarbersQ. Early reports are glowing, lauding the use of lots of local purveyors like
Alexis Baking Company, Long Meadow Ranch for beef and Fulton Valley
chickens. Plus, cheddar biscuits with ham. Is it hog heaven? BiteClub’s
strapping on the bib as we speak. BarbersQ, 3900-D Bel
Aire Plaza,
707.224.6600. Open daily for lunch and dinner.

Editor’s Note: Travel, dining and wine tasting can be complicated right now. Use our inspirational ideas to plan ahead for your next outing, be it this week or next year. If you visit restaurants, wineries, and other businesses during the pandemic, remember to call ahead, make reservations, wear a mask and social distance.

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