It’s the weekend of the Harvest Moon*, and Chef John Lyle (of the sold-out Chosen Spot dinners at the Luther Burbank Home and Gardens) is heading to Geyserville for a special outdoor winery dinner at Kelley & Young.
The five-course dinner using only local meats and produce takes place Sunday Sept. 30, 2012. Guests will be treated to a wine and canapé reception in the winery estate’s garden. Following the reception, an elegant dinner will be served under the garden arbor at a single continuous banquet table. HARVEST MOON Wine Estate Dinner is presented by Hardcore Farm To Face to benefit the Food For Thought AIDS Nutrient Bank.
$100 per person includes wine from Kelley & Young. Call (707) 887-1647 or register online at http://fftfoodbank.org/under-harvest-moon. Seating is limited to 50 guests.
*This full moon’s name is attributed to Native Americans because it marked when corn was supposed to be harvested. Most often, the September full moon is actually the Harvest Moon, which is the full Moon that occurs closest to the autumn equinox.