Sonoma Spice Queen Will Open a Santa Rosa Store
Wind McAlister, owner of Petaluma's Sonoma Spice Queen, is opening a second shop in a former nightclub in downtown Santa Rosa.
Category: What’s New in Wine Country
The $9 Smashburgers at Pressed Are Driving Social Media Buzz in Sonoma County
At Pressed in Rohnert Park, $9 smashburgers and word-of-mouth have turned a no-frills strip mall spot into one of Sonoma County’s buzziest burger joints.
Modern Rio Nido Home Among the Redwoods Hits the Market
The newly built home nestled in the Rio Nido redwoods includes a large patio and plentiful windows for enjoying tree-top views.
Bay Area Locals Are Helping To Save the Coast From Purple Sea Urchins
The spiny creature has destroyed over 95% of the kelp forest along the North Coast. Locals are doing their part to help repair the delicate ocean ecosystem.
Weird and Wonderful Wine and Food Pairings in Sonoma and Napa
Tired of the ritualized sip and swirl? In Sonoma County and Napa Valley, wineries and tasting rooms are rethinking the formula.
The Devil Wears Prada — And Jewelry From Gallery Lulo in Healdsburg
Healdsburg's Gallery Lulo lent 150 pieces of jewelry for "The Devil Wears Prada 2," and locals can get an early glimpse.
Parkside Eats Brings American and Mexican Comfort Food To Former Santa Rosa Taqueria
The neighborhood didn't wait for a formal introduction to Santa Rosa's new Parkside Eats and it is already packed — for good reason.
Redwood Gospel Mission Baking Co. Opens in Santa Rosa With Pastries and Job Training
The Redwood Gospel Mission's new Santa Rosa bakery is serving buttery croissants, kouign-amann and coffee with a mission: job training and fresh starts for people in their residential programs.
Where To Get Vinyl Records in Sonoma County
Record Store Day is April 18! From indie record shops to vintage stores with great vinyl finds, here are the best places in Sonoma County to score some records.
At Osake, Gary Chu’s Legendary Japanese and Chinese Cuisine Endures
Chef Gary Chu has been feeding Sonoma County for more than four decades. His Santa Rosa restaurant serves Japanese standards and Chinese favorites — and the Martini Prawns are all his.