8 Must-Try Dishes in Sonoma County
Our dining editor was tasked with finding the best, must-try dishes in Sonoma County — and these eats do not disappoint.
Category: Magazine
Read the latest articles from Sonoma Magazine
Why Occidental’s Historic Western Hills Garden Is a Must-Visit This Spring
New owners embrace the season in the wilds of Occidental's historic Western Hills Garden.
Healdsburg’s New Honey Tasting Room La Ruche Offers ‘Plenty to Geek Out About’
For those who primarily experience honey from a squeezable plastic bear, a visit to Healdsburg’s new honey tasting room is an eye opener.
‘It’s the Best Meat I’ve Ever Had’: Sonoma County Ranches, Butchers Supply Tasty Meats You Can’t Get From the Grocery Store
A growing number of Sonoma County ranches cater to local demand for bulk orders of beef, pork and lamb. Here's where to go for locally raised meats
Local Pilot Program Offers a New Way to Support Small Farmers in Sonoma County
Modeled on a similar program in San Mateo County, the idea is “to have more equitable land access to smaller farm property.”
Petaluma’s Cider Circus Shines a Light on Local Apple Community
The upcoming circus will showcase locally made ciders in support of Sonoma County's apple industry, in addition to carnival-themed fare and activities.
Sonoma Baker’s Spring Strawberry Galettes Show Off Beauty of Local Bounty
You might expect pastries this incredible to be served at a fancy restaurant in the city. Here's where to find the pretty galettes in Sonoma every weekend.
28 Favorite Farmstands in Sonoma County
Nothing beats meeting your farmer at their place of business. Here’s our ultimate guide of where to go and what to seek out this spring.
Green Globe Artichokes Blossom in This Spring Tapenade
Vintage favorite Green Globe artichokes are now available in many local supermarkets. Here's a delicious way to prepare the official state vegetable.
Novavine Gives Unused Sonoma County Greenhouses New Life Growing Produce for Food Bank
Novavine plant nursery started last year using about 5,000 square feet of empty greenhouse space for vegetables and herbs to donate to the food bank. Here's how it's going