New Restaurants Are Opening Around Sonoma County Despite the Pandemic
Restaurateurs are a plucky lot, often unfazed by even the worst circumstances. But opening (and reopening) right now? That’s for the truly brave.
Restaurateurs are a plucky lot, often unfazed by even the worst circumstances. But opening (and reopening) right now? That’s for the truly brave.
Pt. Reyes restaurant praised by critics won't be the last to close.
Stark’s “Big Red” mobile rotisserie will be firing up all-you-can eat mesquite-grilled New York steak, ribeye, filet mignon, smoked pork belly, barbecue salmon and more.
Things are getting bad for local restaurants, who have played open-closed-open-closed roulette for months.
While ice cream is awesome, these cool, fruity treats are refreshingly different
A new generation of Mexican food truck owners are making Instagram-worthy dishes with fresh, authentic ingredients that appeal to a broadening audience of eaters.
It’s a bitter pill for restaurateurs who have spent weeks anticipating some semblance of normalcy.
The popular downtown Santa Rosa eatery shuttered in November 2016 as construction on the square lagged.
Blue Ridge Kitchen is hoping to open — with a full liquor license — in the next several weeks.
We’ve been a little jealous of the "slushtails" we’ve been hearing about in Petaluma, Healdsburg and Sonoma, but now they’re coming to Santa Rosa.