Category: BiteClub

Chef Charlie Palmer will be opening Harvest Table at the Harvest Inn, Napa

Wine Country restaurants will undergo some renovations and brief closures this winter

Chef Garrett Adair is opening a new restaurant in Petaluma, Bistro 100, with food sourced from with 100 miles

Cashews, brown butter and sugar. I think I've died and gone to heaven with this frosted cashew cookie recipe.

Who doesn't like Nutella? This Chocolate Nutella Cookie Recipe combines the best of all worlds with creamy Nutella and cocoa

These autumn-spiced snickerdoodles are a seasonal take on the traditional sugar snickerdoodle. You'll want to eat the batter.

These little lemon cuties are both adorable and tasty. We really loved them as an alternative to more traditional holiday cookies in the BiteClub Holiday Cookie contest

These flourless peanut butter cookies seemed improbable, but turned out to be some of the best cookies we had in the 2014 BiteClub Holiday Cookie Contest.

These guilt-free, low carb and low gluten chocolate chip cookies use a unique flour called Jovial Einkorn flour, coconut crystals and Stevia chips