Skip to content
Sonoma Magazine
$14.99 for 6 issues
  • What’s New in Wine Country
  • BiteClub
  • Dining
  • Wine
  • Home
  • Travel
  • Magazine
    • Current Issue
    • eEdition
    • Lawyers of Excellence
    • Subscribe
    • Where To Buy
    • About Sonoma Magazine
    • Contact Sonoma Magazine
    • Advertise with Us
    • Work For Us
  • Newsletters

Sonoma Magazine

  • What’s New in Wine Country
  • BiteClub
  • Dining
  • Wine
  • Home
  • Travel
  • Magazine
    • Current Issue
    • eEdition
    • Lawyers of Excellence
    • Subscribe
    • Where To Buy
    • About Sonoma Magazine
    • Contact Sonoma Magazine
    • Advertise with Us
    • Work For Us
  • Newsletters

For Subscribers

  • Current Issue
  • Where to Buy
  • Subscribe
  • Change Mailing Address
  • Pay Bill
  • Renew
  • Give a Gift

Category: BiteClub

1/21/2012: B1: PC: Jamie Spaletta, prepares to take an order, Friday Jan. 20, 2012 at Volpi's Ristorante and Historical Bar in Petaluma. (Kent Porter / Press Democrat) 2012

Historic Sonoma County Restaurants That Are Still Going Strong

September 2024January 2025

Some of these Sonoma County restaurants have been serving up epic meals for more than 100 years.

Crab Cakes and Seared Steak with sides from the new dinner menu at Americana in Santa Rosa, April 13, 2023. (John Burgess/The Press Democrat)

Our Dining Editor’s Secret Santa Rosa Restaurant Favorites

September 2024

Our dining editor Heather Irwin reveals where she eats off hours.

Sonoma Beef Burger with onion rings, fried chicken burger, chili fries and Cajun fries from Acme Burger. (Heather Irwin/Sonoma Magazine)

Two New Restaurants To Check Out in Sonoma County

September 2024October 2024

Petaluma welcomes a second location of a popular local burger chain and a hotly anticipated Thai restaurant opens in Santa Rosa.

Ostiones (oysters) with mango leche de tigre, burnt scallion oil and borage blossoms from Arandas Friday, June 28, 2024 in Healdsburg. (Photo by John Burgess/The Press Democrat)

Healdsburg’s Arandas Chef Moves on to New Role

September 2024September 2024

The former lead chef of Healdsburg's Arandas restaurant will join Sonoma Valley vintner Bill Foley's entertainment group.

During a family and friends pre-opening night, Chef Doug Keane works the kitchen at Cyrus in Geyserville. (Chad Surmick/The Press Democrat)

Cyrus Chef Doug Keane Brings the Heat to His New Book

September 2024September 2024

Chef Douglas Keane, a Top Chef Masters winner, shares his sustainable model for a dysfunctional industry.

Nonna’s Meatballs made with beef, pork, pistachios and raisins then topped with marinara and ricotta from Campanella Friday, September 6, 2024 in Sebastopol. (John Burgess / The Press Democrat)

Nonna’s Cooking Gets a California Upgrade at Campanella in Sebastopol

September 2024September 2024

Brooklyn meets Sebastopol at the new Italian-American restaurant in the former Flavor Bistro space.

Shakshuka at Acorn Cafe in Healdsburg. (Heather Irwin/The Press Democrat)

Take a Peek at the Soft Opening for Healdsburg Newcomer Acorn Cafe

September 2024December 2024

Acorn Cafe has opened in the former Oakville Grocery in Healdsburg and serves an impressive brunch.

Molcajete Poblano of roasted poblano chile, chicken, chorizo, queso Panela, onions, radish and cactus from Los Molcajetes Bar & Grill in Rincon Valley on Wednesday, September 9, 2020. (John Burgess/The Press Democrat)

New Los Molcajetes Location Opens in Sonoma

September 2024September 2024

The owners of Los Molcajetes have opened a third location at the former Kina's Cafe.

Thai BBQ Chicken at Thai House Noodle Soup in Santa Rosa. (Heather Irwin/Sonoma Magazine)

Santa Rosa Expands Thai Restaurant Lineup With Two New Spots

September 2024September 2024

Explore Santa Rosa's expanding Thai restaurant scene with Thai House Noodle Soup and upcoming Khao Soi Thai Zen.

The Hog Island Oyster Co. pickup window in Petaluma. (Courtesy of Remy Anthes)

Renowned Oyster Company Opens Petaluma Pickup Window

September 2024September 2024

Find oysters, shellfish and other local catches at Hog Island Oyster Company's new Petaluma pickup window.

Posts navigation

Older Articles
Newer Articles

Search

Most Popular Stories

Get the Magazine

  • Current Issue
  • Where to Buy
  • Subscribe
  • Change Mailing Address
  • Pay Bill
  • Renew
  • Give a Gift

More About Us

  • About Sonoma Magazine
  • Advertise With Us
  • Contact Sonoma Magazine
  • Job Opportunities
  • Our Newsletters
  • Privacy Policy
  • Terms of Service
Follow Us
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • RSS
MediaNews Group

Do Not Sell My Personal Info

Cookie Settings