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Author: Heather Irwin

A plate of beef cheek topped with artichoke dill pickle salsa verde sauce including crispy garlic chips, jalapeño cheddar sausage, roasted potato salad, corn bread, and pickled fruits and veggies, are shown at Bob Costarella’s “Red Eye Barbecue” pop-up, held on Saturdays at Sazon Peruvian Cuisine & Deli on Nov. 15, 2025. (Darryl Bush / For The Press Democrat)

Sonoma County’s New – And Coming Soon – Restaurants in 2025

November 2025November 2025

Here are the hottest new Sonoma County restaurants on the 2025 roster.

Paris Baguette

Santa Rosa’s Paris Baguette Is Hotter Than a Freshly Baked Croissant. But Is It Worth the Hype?

November 2025

The popular Korean bakery chain with serve-serve pastry cases is an international juggernaut, but our dining editor isn't so sure.

John Ash memorial at Vinarosa Resort and Spa in Santa Rosa, Saturday, Nov. 1, 2025. (Kent Porter / The Press Democrat)

A Salute to Late Chef John Ash, ‘The Father of Wine Country Cuisine’

November 2025November 2025

The late, legendary chef dedicated his career to clean, sparkling cooking that riveted us with its artistry and clever wine pairings.

Stewart Cellars tasting room in Yountville. (Douglas Friedman)

Yountville’s Stewart Cellars Delivers Distinctive Cabernet Sauvignons

November 2025November 2025

And just next door, you’ll find a different kind of tasting flight at Madeleine’s Macarons.

Glowing trucks during the Geyserville Lighted Tractor Parade held on Saturday, Nov. 25, 2023, in downtown Geyserville. (Erik Castro / For The Press Democrat)

Sonoma County’s Light Parades Provide Winter Whimsy

November 2025

Welcome winter with spectacular light parades displaying all the whimsy and wonder that you’ll only find in Sonoma County.

Growler’s Alexi Kulikouskly skates with the puck during their practice at Snoopy's Home Ice in Santa Rosa on Jan. 2, 2024. (Abraham Fuentes/ For The Press Democrat)

The Santa Rosa Growlers Hockey Game Is the Hottest Ticket in Town

November 2025November 2025

The team's founders and owners are on a mission to turn Santa Rosa into a hockey town — and it seems to be working.

Nick Peyton, maitre d' and partner at Cyrus restaurant, won a 2025 special Michelin Service Award Thursday July 24, 2025, in Geyserville. (John Burgess / The Press Democrat)

Nick Peyton is Sonoma County’s Consummate Host

November 2025

As maître d’ of Michelin-starred Cyrus restaurant in Geyserville, his job is to make every guest feel like a celebrity.

Amanda McKenna launched her wine label, Yarrow Wines, at the start of the 2025 harvest season. (Beth Schlanker / for Sonoma Magazine)

Facing a Wine Market Slump, Sonoma County Winemakers Dare To Dream

November 2025

Launching a new wine brand is always a risk, but this new crop of wine entrepreneurs is undaunted by an industry in decline.

A selection of drinks at Fern Bar in Sebastopol. (Fern Bar)

Need a Cheap Dinner? These Sonoma County Happy Hours Have You Covered

November 2025November 2025

Off-hour menus at Sonoma County restaurants, bars and beyond can be a screaming deal if you know where to look.

Artwork frames a reading nook in the living room giving the family’s young children a place to relax and reflect. Note the unfinished drywall in the living room reveals the home’s sheep’s wool insulation. (Eileen Roche / for Sonoma Magazine)

A Sebastopol Couple Turned Their Home Into One of the Most Sustainable in the Nation

November 2025November 2025

The Sebastopol couple have made their 1980s home ultra-energy- and water-efficient and outfitted it with nontoxic fixtures.

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