A Day Trip on the Russian River, Inspired by Guerneville’s Michael Volpatt
Take a tour of restaurants, wine shops and more in the Russian River Valley, where you just might run into the Big Bottom Market owner himself.
Author: Karen Kizer
Elk Fence Distillery Opens in Santa Rosa
After years of patience and determination, Santa Rosa's first craft distillery and its tasting room are finally open.
5 Destination Restaurants to Visit in Petaluma
From Italian pastries and Korean classics to haute cuisine and an upcoming French café, Petaluma's food scene is having a moment.
Meet the Bay Area Filmmaker Who Makes Short Films for Nonprofits
Graton-based Jake Viramontez created an initiative that offers to make films for free for nonprofits in need, such as Sebastopol's Ceres Community Project.
Recipe: Mulberry-Ginger Mocktail
Use the summer's mulberries to make refreshing drinks to beat the heat.
Sonoma Restaurateurs Fighting the War on Food Waste
Local chefs, restaurant owners work urgently to reduce the climate impact of the food they serve with composting programs and leftover food donations.
10 of the Most Sip-Worthy Wines at the North Coast Wine & Food Fest
The North Coast Wine & Food Festival will be held Saturday, June 18, featuring the region's top chefs and 90 gold-medal wines.
Secret Tiki Bar Coming to Petaluma
Kapu tiki bar, full of island-themed embellishments, is set to open in the fall.
Sonoma Pizza Co. Brings Casual, Modern Dining to Forestville
The new pizzeria serves up wood-fired and traditionally baked pizzas in an airy, family-friendly atmosphere.
New Fusion Tapas and Champagne Bar Opens in Santa Rosa
Chef Angel Cayllahua at Kancha draws on Peruvian culture and Japanese techniques to create an inspired tapas menu.